Newsflash for Ilxor Hipsters (redudant i know): Old Brews Become Cool to Young Drinkers

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Old Brews Become Cool to Young Drinkers

By MICHAEL HILL, Associated Press Writer Sat Jun 11,12:33 PM ET

ALBANY, N.Y. - A line of taps pouring elegant brews from Bass to Blue Moon beckon twentysomethings packed into Bomber's bar. But 21-year-old Elliot Cunniff orders something homier for himself and a friend. "Two Yuenglings," he tells the bartender, explaining the attraction after a sip from his pint glass. "Price. Color. Flavor," he says. "And the name alone, 'ying-ling.'"

Cunniff doesn't come out and say it, but it becomes apparent as other Yuengling orders roll in: Old school brews are cool.

Just as young consumers might wear `70s-look sneakers, sip `50s cocktails or download `80s hair band tunes, many are bellying up to the bar for the beers Grandpa drank — maybe a Rheingold, a Leinenkugel's, or a Utica Club.

They're sometimes called "retro beers," brands that might bring to mind old men in ribbed undershirts, and which are now finding a new audience with the young. It worked for Pabst Blue Ribbon and now others are playing the same nostalgic chords.

Getting new life from an old brand is a great deal for brewers because they avoid the cost of launching a new product. The trick is doing it right. Heavy-handed advertising can backfire. Word of mouth seems to work. Television commercials with the Swedish bikini team are a big no-no.

"That's the whole point of the retro thing, I think," said Eric Shepard of Beer Marketer's Insights. "The harder you try to push it, the more skeptical people are going to get."

These are not the happiest days for brewers. Sales are growing slowly and beer is losing ground to spirits as consumers turn more to mixed drinks. Beer's market share dropped from 56 percent in 1999 to 52.9 percent last year, according to the Distilled Spirits Council of the United States.

Among the recent bright spots was the quirky story of Pabst, which caught on early this decade with young hipsters in Portland, Ore., and its popularity spread out. Without initial prompting, "PBR" became a symbol of authenticity and cool. It has been enjoying double-digit growth every year since 2003, said Pabst brand manager Neal Stewart.

Consumers like these beers in part because they cost less than fancy imports or craft brews. They also can play on happy memories of simpler days — maybe of Granddad swigging a beer while barbecuing, said Darrell Jursa, managing partner with Liquid Intelligence, a Chicago marketing agency that has Pabst as a client.

Jursa also mentions that you are what you drink. Just like a club hopper ordering Grey Goose vodka could be signaling she's like the urban sophisticates of "Sex in the City," a Pabst drinker could be showing he is beyond the mainstream.

"You can pay a couple of bucks and you can hold a can in the air and it's a badge, `I'm retro and I'm cool and I'm chic,' " Jursa said.

The challenge for brewers is to tap into that antiestablishment streak without seeming too establishment. Pabst managed by tailoring marketing to its young drinkers. It sponsored skateboarding film premieres, Vespa scooter rallies and art gallery openings.

"I had guys get in my face and tell me if we ever advertised on TV, they'd beat me up." Stewart said.

While Stewart doesn't think the Pabst playbook will work for every brand, other brewers are least trying to see if they can capitalize on their own venerable names. Pabst's stable of brands also includes Seattle-based Rainier, which is running the nostalgia-soaked "Remember Rainier" campaign (the Web site suggests enjoying a retro can to the sounds of Led Zeppelin or Pink Floyd). Leinenkugel's, a Wisconsin-based subsidiary of Miller Brewing Co., introduced retro packaging this year. Even Anheuser-Busch rolled out a series of retro Budweiser cans this year and recycled a 1956 commercial featuring a crooning nightclub quartet.

One brand that hopes that lightning can strike again is Utica Club in upstate New York.

Once a big seller in the Northeast, the brand was down to selling 100,000 cases annually just a few years ago. Most Utica Club drinkers were 55 plus. Then, Pabst-like, it picked up with younger people. Sales are up nine percent from last year, said Fred Matt, vice president for the Matt Brewing Company in Utica, N.Y.

"All of the sudden we're getting calls on a weekly basis: `Where can I find Utica Club?'"

Matt said the company is contemplating a modest ad campaign that could resurrect old jingles in bars and a cable TV commercial. Nothing too much, though: the company doesn't want to kill the positive buzz.

"More than anything," Matt said, "we're just letting it go by word of mouth,"

Rheingold, a resurrected New York City brand, brought back the Miss Rheingold competition, a popular promotion from the 1940's through the 1960's, as it tried to win over "culture drivers" — i.e., cool people — in trendy city neighborhoods.

"You look at what the big beers are doing and you don't want to fall into that sort of same theme, where you don't really stand out," said Norm Snyder, the chief operating officer for Rheingold Brewing Co.

Snyder said making Rheingold retro is not their main goal, rather it's making the name synonymous with New York City.

Similarly, while Pennsylvania-based Yuengling ("America's Oldest Brewery") might advertise on progressive rock stations in one market, its commercials might be broadcast between Sinatra songs elsewhere, said chief operating officer David Casinelli.

Neither brand is betting the house on something as fickle as retro.

___

On the Net:

Beer Lovers World: http://www.beer-lover.com/

Vichitravirya XI, Sunday, 12 June 2005 10:10 (twenty years ago)

"You can pay a couple of bucks and you can hold a can in the air and it's a badge, `I'm retro and I'm cool and I'm chic,' " Jursa said.

Vichitravirya XI, Sunday, 12 June 2005 10:14 (twenty years ago)

No, People drink PBR cause its cheap. If the local bars also had Bass and New Castle for $1.50, what do you think folks are gonna drink?

brg30 (brg30), Sunday, 12 June 2005 11:54 (twenty years ago)

No, People drink PBR cause its cheap.
Some people do. I know plenty of guys who can afford to pay a lot more for their drinks & they're ordering PBR because they think it's cool. I've had all of one sip of it & I think it's crap, but I usually stick to Stouts if I'm going to drink beer.

lyra (lyra), Sunday, 12 June 2005 14:05 (twenty years ago)

I didn't even know Yuengling was a "retro beer." I never thought of it as cool at all (unlike Pabst, which is obviously the indie-rock beer.) At Rutgers, everyone drank Yuengling. It was just the standard beer because it was cheap and good.

Hurting (Hurting), Sunday, 12 June 2005 14:23 (twenty years ago)

Yeah, I didn't know that either. I know a girl who named her turtle Yuengling though. Explanation: "I was drunk."

Maria (Maria), Sunday, 12 June 2005 14:48 (twenty years ago)

PBR and Yuengling taste good...?

Jimmy Mod Is Great At Getting Us Into Trouble (ModJ), Sunday, 12 June 2005 14:59 (twenty years ago)

i had friends with the last name yuengling.

hstencil (hstencil), Sunday, 12 June 2005 15:03 (twenty years ago)

yuengling is delicious, pbr is awful

caitlin oh no (caitxa1), Sunday, 12 June 2005 15:05 (twenty years ago)

WTF?!?!?! yuengling isnt an "old brew"!!! you can walk into any bar in PA, ask for a "lager" and that is what they bring you. im almost positive drinking yuengling is safer than drinking water in philadelphia.

the only reason its considered "retro" is because of its distribution, in the last 5 years its gone from being sold in the tri-state only to available everywhere.

in fact, i am kind of insulted by the retro tag because of its implications. the whole "cheap" factor -- yeah, its inexpensive but the quality is very good. but thats not what they're talking about where, they're implying yuengling is low class. thats where it gets weird because then they're lumping it into a group which contains PBR and i most definitely feel you cant even compare the two. yuengling is drunk by the old, young, rich and poor alike in philadelphia whereas people drink PBR because of its "white trash" aspect. and by equating the two,its saying philadelphia is a poor man's, white trashy kind of town. as a resident of philly, *i* am allowed to sling that insult. but i wont let some random dude in bumblefuck albany say the say thing.

also, if they want to talk shit beer, let's talk about LORD CHESTERFIELD, lager's scrappy uncle.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 15:06 (twenty years ago)

and yes, yuengling tastes good even though quit drinking a while ago. even yuengling light is good. ditto for porter.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 15:10 (twenty years ago)

albany is horrible.

caitlin oh no (caitxa1), Sunday, 12 June 2005 15:14 (twenty years ago)

http://www.nationalbohemian.com/

Jimmy Mod Is Great At Getting Us Into Trouble (ModJ), Sunday, 12 June 2005 15:15 (twenty years ago)

nattybo! dont frat guys love that stuff?

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 15:21 (twenty years ago)

no, i am thinking of something else.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 15:22 (twenty years ago)

WTF?!?!?! yuengling isnt an "old brew"!!! you can walk into any bar in PA, ask for a "lager" and that is what they bring you.

"yingling" is state collegian for "water."

miccio (miccio), Sunday, 12 June 2005 15:25 (twenty years ago)

xpost you're thinking of
http://www.anheuser-busch.com/images/logos/NatLight_115.gif

caitlin oh no (caitxa1), Sunday, 12 June 2005 15:26 (twenty years ago)

"yuengling" rather

miccio (miccio), Sunday, 12 June 2005 15:26 (twenty years ago)

this article is funny, especially since the NYT wrote the EXACT same thing three years ago.

kingfish maximum overdrunk (Kingfish), Sunday, 12 June 2005 15:38 (twenty years ago)

maria, yuengling is one of the oldest, if not the oldest, breweries in the united states, hence the "retro" tag.

hstencil (hstencil), Sunday, 12 June 2005 15:39 (twenty years ago)

yeah, but the price is def. the number one reason w/ yuengling. people want a cheap beer that doesn't taste like assy ass.

metal assembly (Jody Beth Rosen), Sunday, 12 June 2005 15:52 (twenty years ago)

that's not the point. these beers are all "retro" not because of their price, but because they were dying brands that have been resurrected.

hstencil (hstencil), Sunday, 12 June 2005 15:55 (twenty years ago)

I don't think we have Yuengling here in Texas. We do of course have PBR (I don't get the drinking weak as piss stuff for the 'glamour' of it, though I do understand the appeal of cheap) we also have such low cost options as Lone Star and of course Busch, Old Milwaukee, and so on. But if you're gonna drink beer for the taste around here you really ought to get a St. Arnold's or a Full Moon Pale Rye. Don't most places have soe kind of regional craft brewed option? Usually pretty pricey, but worth it.

Austin Still (Austin, Still), Sunday, 12 June 2005 16:09 (twenty years ago)

when was yuengling dying? it was ubiquitous in pennsylvania even before it went national.

metal assembly (Jody Beth Rosen), Sunday, 12 June 2005 16:12 (twenty years ago)

Regional breweries in the '50s, '60s and '70s weren't focused on growth, but on survival. "The '50s were really the toughest time," said Dave Casinelli, executive vice president of the Yuengling Brewery. Yuengling, the oldest brewery in America, will brew more beer than anybody but the Big Three in 2003.

Despite attention because of the 1976 Bicentennial, Yuengling was still a struggling brewery when Dick Yuengling Jr. took charge in 1985. Since then, the company has built a new brewery and acquired one of the shuttered Stroh breweries, and its capacity is three times current sales of 1.2 million barrels. Casinelli expects to grow into it.

"Most regional brewers were going out of business because they couldn't find a way to be successful beyond their immediate local market," said Casinelli, who joined the company in 1990 when sales were 125,000 barrels. "It was a process. First, we looked at our distribution network. Second, internally, we took a look at our packaging, we needed to make changes in the way we presented out beers. After that, it was a matter of reinvesting, continuing to do things one brick at a time."

Yuengling's products are not counted as specialty beers because they aren't all-malt products. However beers such as its Porter, Black and Tan and Lord Chesterfield Ale aren't in the pale lager mode, and Yuengling competes with specialty beers for tap handles from New York to Florida.

In fact, 40 percent of Yuengling sales are draft, about four times the average of mainstream products. Draft has always been a strength for specialty beers - and a weakness.

"I have never heard a bar customer say, 'Gee, this bar does a lousy job of maintaining and cleaning their lines,'" Jordan said in her speech. "They say that the beer they ordered is lousy."

"It's a problem. A lot of the new retailers aren't educated about cleaning lines," Casinelli said. "In our home state (Pennsylvania) you are required by law to clean your lines once a week. We know that's not happening, and I think it has to come back to us to see that it is done."

hstencil (hstencil), Sunday, 12 June 2005 16:15 (twenty years ago)

of course, that article, like many of its ilk, is more about perception than reality"

State beer sales going flat
Per capita drinking lowest since 1947
Monday, June 14, 2004

By Bill Toland, Post-Gazette Harrisburg Bureau

HARRISBURG -- All this depressing talk about Pittsburgh's impending tax increases and another losing season for the Pirates is enough to drive a person to drink.

Jay Goldstein would welcome such a move -- provided you crack open a beer instead of mixing yourself one of those fancy, fruity cocktails.

Goldstein, president of the Pennsylvania Beer Wholesalers Association, says the state's beer industry is flagging just as badly as the city treasury and the hometown ballclub.

State beer tax revenues were down by 5 percent for calendar year 2003, the biggest single-year drop since World War II. Through this year, beer tax receipts are down by an additional 3 percent.

Translation: Per-capita annual consumption of beer and malt liquor among drinking-age Pennsylvania residents is less than 23 gallons a person, the lowest consumption rate since 1947. The slide, Goldstein said, started in February 2003 and has been continuing monthly since then.

But is that a bad omen for local brewers and distributors? Or just a one-year, blown-out-of-proportion anomaly, exaggerated by an above-average sales year in 2002?

Depends on whether your pint glass is half-full or half-empty. Goldstein says that while the state has been relaxing liquor and wine laws to allow for Sunday sales hours and a grocery store presence, laws governing beer distribution in Pennsylvania remain too strict.

"All we can do is stand there and get pummeled and lose more business," Goldstein said, cursing the Legislature on one hand while crediting Jonathan Newman, chairman of the Pennsylvania Liquor Control Board, with reinvigorating the staid spirits agency.

Goldstein, whose family owns beer outlets in Allentown, has his own motives for highlighting the slumping sales. He's been lobbying the state to allow for the sale of 12-packs at beer distributors, the theory being that a six-pack isn't enough for a dinner party but a whole case is too much.

Demonstrating lower-than-usual sales could prompt rule changes at the legislative level.

But Dick Yuengling, president of Pottsville's D.G. Yuengling & Son, said Goldstein's sky-is-falling routine is one part truth, one part puffery.

"I think Pennsylvania had an off year," Yuengling said. "But it's just a blip. It's happened before. We don't get excited -- we've been around for 125 years."

Either way, there's no denying that Pennsylvania beer-makers, as well as those who distribute it, have spent the last few years fending off a confluence of local and national trends:

- A nationwide health kick, low-carb diets, took the beer industry by surprise. Brand lines advertised as having low carbohydrate levels are gaining market share, but the staying power of the Atkins low-carb diet could eventually have a detrimental effect on overall beer sales.

- The so-called baby-boomlet -- the sons and daughters of baby boomers -- are exiting their prime beer-drinking years and approaching their 30s, an age when many turn to more expensive wines and cocktails over beer and malt beverages.

- Locally, the continuing decline in numbers of veterans clubs, social clubs like the Elks and Eagles, and old mill bars means Pennsylvania is losing a sliver of its reliable beer market each year.

And though his theory is unproven, Goldstein wonders if schools have inadvertently bred a generation of kids, now drinking age, who prefer sweet drinks to bitter ones. "When I was in school, you had a choice of milk from the cafeteria or the water fountain," said Goldstein, in his 50s.

"Now, there's soda pop and fruit juice machines in every school," he said. "We've developed a generation of wine and spirit drinkers," who prefer a Sea Breeze to a Guinness.

That's a legitimate beef, reflected in the sales of "malternatives," those sweet, fruity bottled drinks like Mike's Hard Lemonade. Popular since 2000, such beverages initially didn't cut into overall beer sales because the drinks were primarily produced by traditional brewers.

But now that hard liquor companies have gotten into the act -- Smirnoff Ice and Jack Daniel's Original Hard Cola, for example -- brewers are feeling more of the bite, even though those liquor-brand brews are still sold through beer distributors, not liquor stores.

It all added up to a lousy year for beer in Pennsylvania, even as some of the regional brewers are experiencing growing sales outside of the state. Yuengling, for example, has been selling well regionally, especially since it opened a second brewery in Tampa, Fla., five years ago and a third in St. Clair, Pa., in 2001. Previously available in four states, Yuengling soon will be sold in 10.

Even so, "I think certain markets are struggling," Dick Yuengling said.

That includes traditional beer strongholds, nationally and even worldwide. Last year, beer sales in Germany were down about 5 percent from the year before, and about 1 million fewer people visited the 2003 Munich beer festival, mostly because Germans have become more health-conscious, according to a journal called "World Drink Trends."

Meanwhile, Japan's major brewers took a major hit in 2003, with Sapporo's sales dropping nearly 13 percent and brands Kirin and Suntory reporting declines of 7 percent, according to a recent report on the Japanese beer industry.

And in Britain, home to the smoky pub, beer consumption recently sank to a 30-year low, even as sales of wine shot up by nearly 9 percent and spirits sales grew by 2 percent, according to a news report by the BBC.

Steve Kniley, spokesman for the Department of Revenue, acknowledged that Pennsylvania beer sales have been flat for the last decade.

But viewed over a two-decade stretch, it's been a slow slide of small decreases. From 1982 to 1990, Pennsylvania routinely took in more than $28 million in beer taxes, cresting at $28.9 million in 1990.

Over the last 10 years, the number has hovered between $25 million and $27 million.

Lately, Kniley calculated, "it seems to me it's been pretty stable. It's not going up, but it's not going down a whole lot, either. ... They're drinking about the same."

The slow slide in beer receipts stands in contrast to the great surge in liquor and spirits sales in Pennsylvania. From 1994 to 2003, Pennsylvania's liquor tax receipts have grown from $119 million to $193 million, according to the revenue department.

The tax rates on both malt beverage and liquor have been the same for decades, meaning the only variable is the amount sold. The malt beverage tax, commonly called the beer excise tax, is 8 cents on the gallon, $2.48 on a barrel and about a penny on the pint. The tax, in the end, is paid by the consumer, but remitted by manufacturers, importers and distributors.

The liquor tax stands at a flat 18 percent.

Even though beer is taking a battering from liquor, many brewers say it's up to the beer-makers, not the lawmakers, to adapt to changing consumer and health trends. At Pittsburgh Brewing Co., the company's advertising campaign has for about two years now been focusing on "more taste, less waist," and lately has been touting I.C. Light's carbohydrate count compared to other light beers.

As a result, said Jeff Vavro, Pittsburgh Brewing Co.'s spokesman, I.C. Light has seen increased sales for the last three years.

hstencil (hstencil), Sunday, 12 June 2005 16:20 (twenty years ago)

Caitlin and I know so much about Genny Light and Natty Ice!!

The price thing is the real issue, particularly at bars. Plenty of places have $2 or $1.50 PBRs. Fuck paying $4.50 for a "pint" of bass or whatever.

DAEREST VICE MAGAZINE (ex machina), Sunday, 12 June 2005 16:30 (twenty years ago)

maria, yuengling is one of the oldest, if not the oldest, breweries in the united states, hence the "retro" tag.

yo, did you hear the real world is coming to philadelphia?

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:38 (twenty years ago)

Did the PBR "trend" really start in the early 2000s in Portland? I remember people drinking it because it was cool a little earlier than that. Not much earlier, but a little.

Chris H. (chrisherbert), Sunday, 12 June 2005 16:39 (twenty years ago)

that's not the point. these beers are all "retro" not because of their price, but because they were dying brands that have been resurrected.

yuengling isnt a dying brand, its quite the opposite but the writer unfairly lumps it into that category.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:43 (twenty years ago)

uh, read the articles i posted pls. yuengling was indeedy a dying brand, tho its resurrection predated the other beers mentioned. actually reading stuff with sales figures as opposed to anecdotal evidence/obv. press release fluff might help.

hstencil (hstencil), Sunday, 12 June 2005 16:44 (twenty years ago)

austin, no the furthest yuengling's distributed is south carolina. want to trade a six pack of lager for some shiner bock & lone star?

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:45 (twenty years ago)

from 2004:

Yuengling, for example, has been selling well regionally, especially since it opened a second brewery in Tampa, Fla., five years ago and a third in St. Clair, Pa., in 2001. Previously available in four states, Yuengling soon will be sold in 10.

Even so, "I think certain markets are struggling," Dick Yuengling said.

hstencil (hstencil), Sunday, 12 June 2005 16:46 (twenty years ago)

I think he means that beer itself is struggling in certain markets. In looks like the Yuengling brand specifically started making it's comeback in the 1980s. That'd probably disqualify it for the old dead beer getting cool movement.

Chris H. (chrisherbert), Sunday, 12 June 2005 16:50 (twenty years ago)

no, it wouldn't.

hstencil (hstencil), Sunday, 12 June 2005 16:50 (twenty years ago)

uh, read the articles i posted pls. yuengling was indeedy a dying brand, tho its resurrection predated the other beers mentioned.

numbers vs reality, dude. im sure national distribution might be down because of the aforementioned trends but locally? doubtful. i just saw three dudes walk down my block each with a case of yuengling.

of course, if their numbers are down locally, its because hipsters are flocking to brands like high life and pbr, which are given away free at almost every big event. last night's making time: open bar with pbr & sparks.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:51 (twenty years ago)

Shiner Bock's okay but nothing too special, but I wouldn't want to get on your bad side by sending Lone Star.

I'm one a them beer snobs you hear about. If I can't have it both cheap and good I'll spend the extra for good. If it's too expensive I'll do without.

Austin Still (Austin, Still), Sunday, 12 June 2005 16:51 (twenty years ago)

fine, ill trade you victory for shiner bock & lone star. its not the quality, its the memories associated with them.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:52 (twenty years ago)

1990 sales = 125,000 barrels
current = approx. 1.2 million barrels with 3x capacity

hstencil (hstencil), Sunday, 12 June 2005 16:53 (twenty years ago)

maria do you understand the difference between anecdotal evidence and empirical evidence?

hstencil (hstencil), Sunday, 12 June 2005 16:53 (twenty years ago)

there is a nice italian restaurant on my block which is located in brooklyn /= all city blocks in brooklyn have nice italian restaurants

hstencil (hstencil), Sunday, 12 June 2005 16:54 (twenty years ago)

> its not the quality, its the memories associated with them.

This seems like a reasonable position. But I think it's illegal to mail beer.

Austin Still (Austin, Still), Sunday, 12 June 2005 16:54 (twenty years ago)

PWNED

Cool Hand Luuke (ex machina), Sunday, 12 June 2005 16:55 (twenty years ago)

i dunno if the recent supreme court ruling on intrastate wine sales affects beer but i hope it does!

hstencil (hstencil), Sunday, 12 June 2005 16:55 (twenty years ago)

http://www.freepgs.com/uploadall/upload4/picture-024.jpg

ath (ath), Sunday, 12 June 2005 16:56 (twenty years ago)

maria do you understand the difference between anecdotal evidence and empirical evidence?

whatever, dude. i dont drink!

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:57 (twenty years ago)

obviously you don't think much, either.

hstencil (hstencil), Sunday, 12 June 2005 16:57 (twenty years ago)

This seems like a reasonable position. But I think it's illegal to mail beer.

we'll cross that bridge when we come to it.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:58 (twenty years ago)

no, i never think at all. its what keeps me beautiful.

maria tessa sciarrino (theoreticalgirl), Sunday, 12 June 2005 16:58 (twenty years ago)

that's actually a pretty good comeback! all right, on to bigger and better things, like...

THIS SONG RULES:

Drink
Drink
Drink
Drink
Don’t think
Drive
Kill

Get drunk a lot
And work 40 hours a week
Spend half your time
Hung over, sick and weak

Make sure to tell yourself that this is cool
And make sure to tell yourself that you have no choice
And make sure to tell your friends that they drive you to it
And that you can quit anytime
That you want, anytime
You can quit
Anytime
That you want
You can quit
Anytime
You can quit
Anytime
Anytime

Drink
Drink
Drink
Drink
Don’t think
Drive
Kill

Party down, party down
Drinkin’ til you can’t even see
(? )in your car with your buddies
And wrap it around a tree

Make sure to tell yourself that this is cool
And make sure to tell yourself that you have no choice
And make sure to tell your friends that they drive you to it
And that you can quit anytime
That you want
You can quit
Anytime
That you want
You can quit
Anytime
That you want
You can quit
You can quit
You can quit

Make sure to tell yourself that this is cool
And make sure to tell yourself that you have no choice
And make sure to tell your friends that they drive you to it
And that you can quit anytime
That you want
Anytime
You can quit anytime
That you want
You can quit anytime
That you want
You can quit
Anytime

Drink
Drink
Drink
Drink
Don’t think
Drive
Kill

Feelin’ pretty petty
Lying cold in a hospital bed
Busted car, busted head
You had a friend but now he’s dead

Make sure to tell yourself that this is cool
And make sure to tell yourself that you have no choice
And make sure to tell your friends that they drive you to it
And that you can quit anytime
That you want
Anytime
You can quit anytime
That you want
You can quit anytime
That you want
You can quit
Anytime

Anytime, anytime

WRITTEN BY THE SAME BAND THAT SANG "SIX PACK"

hstencil (hstencil), Sunday, 12 June 2005 17:00 (twenty years ago)

Went to a party
I danced all night
I drank 16 beers
And I started up a fight

But now I am jaded
You're out of luck
I'm rolling down the stairs
Too drunk to fuck

Too drunk to fuck
Too drunk to fuck
Too drunk, to fuck
I'm too drunk, too drunk, too drunk
To fuck

I like your stories
I love your gun
Shooting out truck tires
Sounds like loads and loads of fun

But in my room
Wish you were dead
You bawl like the baby
In Eraserhead

Too drunk to fuck
Too drunk to fuck
Too drunk, to fuck
It's all I need right now
Too drunk to fuck

Too drunk to fuck
Too drunk to fuck
Too drunk, to fuck
I'm sick soft gooey and cold
Too drunk to fuck

I'm about to drop
My head's a mess
The only salvation is
I'll never see you again

You give me head
It makes it worse
Take out your fuckin' retainer
Put it in your purse

I'm too drunk to fuck
You're to drunk to fuck
Too drunk to fuck
It's all I need right now Oh baby
I'm melting like an ice cream bar
Oh baby

And now I got diarrhea
Too drunk to fuck
Yeah, Yeah
Yeah, Yeah
Yeah, Yeah
Oooohhh

Cool Hand Luuke (ex machina), Sunday, 12 June 2005 17:02 (twenty years ago)

Yuengling always seemed like a proto-microbrewery, between the good taste and variety (lager, amber, porter and Lord Chesterfield Ale which wasn't all that bad IIRC), really a far cry from your avg local cheap piss-brew. Anybody remember sub-PBR beers like Goebels, Red White & Blue, Falstaff, the US version of Carling Black Label, Old Milwaukee, etc?

In Cincinnati when I was a kid there were plenty of local brews: Burger, Shoenling, Weidemann, Hudepohl (don't get moody w/a Huedy), Bavarian. As far as I know, none have been revived yet. They were all watery pale lagers despite the German pedigree. hstencil probably remembers the Louisville beer my grandpa used to drink, was it Falls City? Anyway, all these long-vanished local beers came closer to Pabst Blue Ribbon than Yuengling in terms of quality. In New York the vintage cheap beer brand Rheingold has been recently revived, but I wonder if it's caught on at all? Back in the day it was always kinda musty-tasting though the price was right.

m coleman (lovebug starski), Sunday, 12 June 2005 17:03 (twenty years ago)

OK I don't wanna fight any more, i just wanna think of black flag songs:

Thirty-five dollars and a six pack to my name
Six-pack!
Spent the rest on beer so who’s to blame
Six-pack!
They say I’m fucked up all the time
Six pack!
What they do is a waste of time
Six pack!

I know it’ll be o.k.
I get a six pack in me, alright!

My girl friend asks me which one I like better
Six pack!
I hope the answer won’t upset her
Six pack!
I was born with a bottle in my mouth
Six pack!
Now I got a six so I’ll never run out
Six pack!

I know it’ll be o.k.
I got a six pack in me alright!

Thirty-five dollars and a six pack to my name
Six-pack!
Spent the rest on beer so who’s to blame
Six-pack!
They say I’m fucked up all the time
Six pack!
What they do is a waste of time
Six pack!

Six pack!
Six pack!
Six pack!

hstencil (hstencil), Sunday, 12 June 2005 17:03 (twenty years ago)

yeah falls city! also oertel's '92 was a l'ville brand. and maybe sterling too? or is that from indiana? doesn't matter anyway.

hstencil (hstencil), Sunday, 12 June 2005 17:03 (twenty years ago)

i drink pbr because it's cheap and it tastes better than other beers in its price range. also you can get it almost anywhere in chicago, so it just becomes a default for me a lot of times.

jaymc (jaymc), Sunday, 12 June 2005 17:04 (twenty years ago)

every where around me i see GENNESSE and mayhem

hstencil (hstencil), Sunday, 12 June 2005 17:05 (twenty years ago)

i really like the taste of high life and was super excited to see it at a bar here in nyc, so i ordered it and it was six bucks!! for a high life!!

phil-two (phil-two), Sunday, 12 June 2005 17:09 (twenty years ago)

tribeca grand?

hstencil (hstencil), Sunday, 12 June 2005 17:10 (twenty years ago)

The High Life bottles are a good buy at the grocery store. We had them for a BBQ at the lake recently.

DAEREST V1CE MAGAZINE!!!!! (ex machina), Sunday, 12 June 2005 17:11 (twenty years ago)

phil let's go to gowanus yacht club sometime, you can get burgers for cheap plus $2 16 oz. can of old milwaukee! with big OM label on the side so you can pretend like it's holistic beer or something.

the brewers are my "sleeper" team this year.

hstencil (hstencil), Sunday, 12 June 2005 17:13 (twenty years ago)

xpost
good ol Genny Cream Ale will murder your stomach. And Oertels 92! I could picture the logo but couldn't remember the name. Now I'm remembering all the old brands of bourbon you don't see anymore. But that's another thread and I've got a medium-size wine hangover. Ugh.

m coleman (lovebug starski), Sunday, 12 June 2005 17:13 (twenty years ago)

now i wanna drink tonight, but i'm fucking broke as usual.

hstencil (hstencil), Sunday, 12 June 2005 17:14 (twenty years ago)

tribeca grand?
hm, i think it was happy ending. sparks is 6 bucks there too.

yuck i hate old milwaukee. and milwaukee's best the beast. blurgh

phil-two (phil-two), Sunday, 12 June 2005 17:15 (twenty years ago)

now i wanna drink tonight, but i'm fucking broke as usual.

theres open vodka bar at the park for that gay party. u should go!

phil-two (phil-two), Sunday, 12 June 2005 17:16 (twenty years ago)

but old milwaukee goes great with grilled food!

i don't drink vodka, usually ever. i dunno why.

hstencil (hstencil), Sunday, 12 June 2005 17:17 (twenty years ago)

i was gonna interview for that bar job today but i decided i'm too lazy. fuck it.

hstencil (hstencil), Sunday, 12 June 2005 17:17 (twenty years ago)

I DRINK LOST LAKE - MMMM.

Actually I don't, I don't really drink beer at all, except Hoegaarden because it tastes like flowery soap

Homosexual II (Homosexual II), Sunday, 12 June 2005 17:35 (twenty years ago)

the only reason its considered "retro" is because of its distribution, in the last 5 years its gone from being sold in the tri-state only to available everywhere.

Nothin' retro about Yuengling, as Maria and others state above. In NJ/PA, it's about as "retro" as Budweiser - you can find it everywhere. Although I do hope it makes it out to the Midwest now that its distro has improved.

mike a, Sunday, 12 June 2005 17:44 (twenty years ago)

IT IS THE OLDEST BREWERY IN AMERICA. OLD = RETRO. GOOD NIGHT, GOD BLESS, YOU ROCK CLEVELAND.

hstencil (hstencil), Sunday, 12 June 2005 17:46 (twenty years ago)

: relating to, reviving, or being the styles and especially the fashions of the past : fashionably nostalgic or old-fashioned retro look>

hstencil (hstencil), Sunday, 12 June 2005 17:48 (twenty years ago)

Venerable brand in continuous circulation = no retro. By the above logic, Coca-Cola must be retro; it's been around for more than 100 years!

mike a, Sunday, 12 June 2005 17:50 (twenty years ago)

Results 1 - 10 of about 228,000 for coca-cola retro.

you should see jerry "the king" lawler's coca-cola memorabilia collection.

(also, coke was never close to "dying" as yuengling was in the 50s. what's the matter with ilx where people can't seem to read today?)

hstencil (hstencil), Sunday, 12 June 2005 17:52 (twenty years ago)

well lookie here, it's www.american-retro.com!

http://www.american-retro.com/thumb/16179_150.jpg

hstencil (hstencil), Sunday, 12 June 2005 17:54 (twenty years ago)

pennsylvania to hstencil: whatevs

miccio (miccio), Sunday, 12 June 2005 17:58 (twenty years ago)

PBR has been an indie rock fave for quite a while. Team Clermont in Athens, GA, had PBR sponsor their Prom in 2000 and earlier.

kingfish, Sunday, 12 June 2005 18:01 (twenty years ago)

dude do you not understand what retro means too? sheesh. it does not mean something dead or gone or obscure, it just means something old or related to something old or reviving something old. gang of four didn't "die" but the interest in them is pretty fucking retro!

hstencil (hstencil), Sunday, 12 June 2005 18:02 (twenty years ago)

that was to intercourse, pa boy, not teh kingfish, obv.

hstencil (hstencil), Sunday, 12 June 2005 18:02 (twenty years ago)

what part of "whatevs" don't you understand, hstencil?

miccio (miccio), Sunday, 12 June 2005 18:04 (twenty years ago)

i understand it completely, just like i understand what other words happen to mean, miccio.

hstencil (hstencil), Sunday, 12 June 2005 18:04 (twenty years ago)

When people think of Rheingold, or whatever, they think of burly white men in crew cuts who bowl. That's what's retro about it. People say they drink Yuengling because it tastes okay and is cheap, or because it's got a pedigree. Rheingold is kitsch, Yuengling is not. There's a big difference.

Chris H. (chrisherbert), Sunday, 12 June 2005 18:50 (twenty years ago)

That might be OTM!

DAEREST V1CE MAGAZINE!!!!! (ex machina), Sunday, 12 June 2005 18:52 (twenty years ago)

Some of these choices seem more regional than anything, unless we're talking about cheap/crap beers. I've seen some Schlitz going around lately, but about.com tells me:
The Schlitz brand name is owned by Pabst, and Schlitz beer is brewed for them on a contract basis by a Miller brewery. You can still often find the beer in places like Texas or the Milwaukee area, but it's nothing like the old Schlitz beer that was so popular until the 70s.
That's only partially true in that I've seen a lot of it lately, I think it's the new "cool" thing to drink that got revived post-PBR lovefest. Chris H. is onto something with the kitsch thing.

So mileage may vary. Leinenkugel's is an old brewery but it always struck me as more regional than retro, since it's always ubiquitous and fairly cheap in the midwest. Same for Shiner in Texas, Abita in Louisiana, etc.

I've been drinking expensive Belgian stuff lately, is that a trend too, or am I just lucky that there's a nearby bar that specializes in that?

mike h. (mike h.), Sunday, 12 June 2005 19:11 (twenty years ago)

Hefewisen über alles.

DAEREST V1CE MAGAZINE!!!!! (ex machina), Sunday, 12 June 2005 19:13 (twenty years ago)

Drinking good beer is so five years ago!

Luckily some of us never got over it.

Austin Still (Austin, Still), Sunday, 12 June 2005 19:13 (twenty years ago)

Is Dixie still brewed in N.O.? If it is, I think it would be the regional bladder-buster of choice for Louisiana (over Abita, which is almost $6 per sixer around here). Still, beer in Mississippi jumps from very cheap to fairly expensive with no middle ground, so Abita prices may be a lot lower in N.O.

Rock Hardy (Rock Hardy), Sunday, 12 June 2005 19:21 (twenty years ago)

Mark my words--the next marketing ploy to hipsters is the return of Budweiser pull-tab cans.

jay blanchard (jay blanchard), Sunday, 12 June 2005 20:46 (twenty years ago)

http://www.angelfire.com/az2/beercandave/images/Billy.jpg

hstencil (hstencil), Sunday, 12 June 2005 20:47 (twenty years ago)

Oh man - I remember my dad and uncles dropping their pulltabs into their beercans. How long has it been since those where phased out? Must be twenty years, easy.

Austin Still (Austin, Still), Sunday, 12 June 2005 20:54 (twenty years ago)

Snyder said making Rheingold retro is not their main goal, rather it's making the name synonymous with New York City.

haha no one caught this? my home state is dominating this 'discussion' - rah rah

Vichitravirya XI, Sunday, 12 June 2005 21:27 (twenty years ago)

I don't really drink beer.

Spencer Chow (spencermfi), Sunday, 12 June 2005 22:27 (twenty years ago)

I am now drinking a Sierra Nevada Pale Ale. One of my alltime favorites, and certainly not retro or cheap or of poor quality.

I've said it many times - I like a beer pretty much like me: cold, red, bitter and big-headed.

Austin Still (Austin, Still), Sunday, 12 June 2005 22:52 (twenty years ago)

I don't really drink beer.

You only drink it ironically. Er, wait.

Ned Raggett (Ned), Sunday, 12 June 2005 22:54 (twenty years ago)

...and made to be drunk.

Austin Still (Austin, Still), Sunday, 12 June 2005 22:54 (twenty years ago)

Where does Olympia fit into all this? I like to know when I'm being ironically hip or not.

oops (Oops), Sunday, 12 June 2005 22:57 (twenty years ago)

Coming to a bar near you:

"Hey Barry, how many beers have you had? Maybe you should slow down!"

"It's OK, I'm drinking ironically tonight".

"Oh, carry on then".

MindInRewind (Barry Bruner), Sunday, 12 June 2005 23:22 (twenty years ago)

Ironic hipsters piss me off. That said, if I owned a bar,I wold probably add this to the drink-a-tini menu, right below the chocolatini and right before the watermelatini:

"Dad's Martini: Fuck all that trendy shit. A goddamned gin martini with some fucking vermouth in it and an olive or a cocktail onion or both - your choice. Christ sakes."

geyser muffler and a quarter (Dave225), Monday, 13 June 2005 12:17 (twenty years ago)

I don't understand this thread. What are the beers you are talking about? Do you mean some mad US variant on 'real ale' or do you just mean old sh1tty lager like Special Brew?

Mark my words--the next marketing ploy to hipsters is the return of Budweiser pull-tab cans.

Er, aren't ALL cans of lager like this?

I of course remember the time I bought Kronenbourg "premier cru" because I thought it would be funny. It wasn't. It was just a lot stronger than regular numbers. Useless.

Can anyone clarify? And mine's a pint of bitter.

Lucretia My Reflection (Lucretia My Reflection), Monday, 13 June 2005 12:22 (twenty years ago)

Yeah, people are drinking shitty old American beers to prove that they aren't pretentious.

geyser muffler and a quarter (Dave225), Monday, 13 June 2005 12:24 (twenty years ago)

WTF stence

Allyzay flies casual (allyzay), Monday, 13 June 2005 12:26 (twenty years ago)

Hung over sick and weak--> Pukin' in the kitchen sink

you must be listening to the wrong Black Flag.

Stir Fry For Breakfast, Monday, 13 June 2005 12:26 (twenty years ago)

In the old days, being an alcoholic was a really obvious and bad thing because drinking sucked so much. Now, drinking is quite tasty, so more people are drunks and don't realize it.

Also, Monday, 13 June 2005 12:28 (twenty years ago)

Stence, this is getting redundant, but people in New Jersey do not drink Yuengling because it is "retro." At least since I moved here, about 8 years ago, it has been available in EVERY FUCKING LIQUOR STORE AND BAR IN THE STATE. If you went to a keg party at Rutgers, whether it was thrown by frat boys, indie rockers, or hippies, there was almost bound to be Yuengling there. It was never seen as part of the kitschy can beer category (which includes PBR, Milwaulkee's Beast, etc.). It was always the default "cheap but decent" beer. As in, "Let's not get something shitty, like Miller High Life, let's at least get Yuengling." It was something like Dunkin' Donuts coffee - reasonably-priced, reliable, not gross, and available everywhere. It had no aura of retro-cool about it whatsoever. Believe me.

Hurting (Hurting), Monday, 13 June 2005 12:32 (twenty years ago)

Mark my words--the next marketing ploy to hipsters is the return of Budweiser pull-tab cans.
Er, aren't ALL cans of lager like this?

sarah i'm guessing pull-tab means the kind of cans where the pulling part actually comes off? (rather than the push in and stay there variety?).. it's a guess though!


also, xxxxxxxxxxxxpost
jerry the king lawler is a hipster now?????

ken c (ken c), Monday, 13 June 2005 12:32 (twenty years ago)

gah, i had too much retro beer yesterday

kingfish maximum overdrunk (Kingfish), Monday, 13 June 2005 12:58 (twenty years ago)

"Heineken? FUCK THAT SHIT! PABST BLUE RIBBON!!"
http://movies.monstrous.com/pictures/Killer_Movie_11.jpg

Rob Bolton (Rob Bolton), Monday, 13 June 2005 13:12 (twenty years ago)

Yeah, Ken, the kind of pull tab I'm talking about (and I'm guessing Jay is too) is this outdated model:

Austin Still (Austin, Still), Monday, 13 June 2005 14:03 (twenty years ago)

Cut feet on the beach, here we come. Ironic and cool!

geyser muffler and a quarter (Dave225), Monday, 13 June 2005 14:04 (twenty years ago)

Hey, you could always drop it into the can, like my dad and uncles! Of course then you run the risk of it coming out and accidentally slicing up your throat.

Austin Still (Austin, Still), Monday, 13 June 2005 14:11 (twenty years ago)

If they want to be really cool & retro, may i suggest the conetop?
http://re2.mm-a.yimg.com/image/836734840

geyser muffler and a quarter (Dave225), Monday, 13 June 2005 14:15 (twenty years ago)

For American swill I prefer Rolling Rock. 18 pack for 10 dollars.

laurence kansas (lawrence kansas), Monday, 13 June 2005 14:17 (twenty years ago)

But Rolling Rock is actually good beer (although I can't stand to drink it anymore.)

geyser muffler and a quarter (Dave225), Monday, 13 June 2005 14:18 (twenty years ago)

Yuck.

Hurting (Hurting), Monday, 13 June 2005 14:21 (twenty years ago)

I've pretty much given up on cheap American beer. Give me a Belgian and call me a snob.

Hurting (Hurting), Monday, 13 June 2005 14:22 (twenty years ago)

The people are divided on Rolling Rock and will never be united.

laurence kansas (lawrence kansas), Monday, 13 June 2005 14:24 (twenty years ago)

Two Americas?

Hurting (Hurting), Monday, 13 June 2005 14:39 (twenty years ago)

One of the great myths of our time is that you cannot legislate Rolling Rock.

laurence kansas (lawrence kansas), Monday, 13 June 2005 14:47 (twenty years ago)

There's a bar near where I work with a sign inside that reads:
DOMESTIC:
Bud
Miller

IMPORT:
Corona
Rolling Rock


Rolling Rock, you are so misunderstood.

Pleasant Plains /// (Pleasant Plains ///), Monday, 13 June 2005 15:49 (twenty years ago)

Latrobe is suspiciously French sounding.

laurence kansas (lawrence kansas), Monday, 13 June 2005 15:59 (twenty years ago)

But the people there (in the laurel highlands) pronounce it LAYtrobe.

geyser muffler and a quarter (Dave225), Monday, 13 June 2005 16:04 (twenty years ago)

Do they really? nice. I wonder what they think of LAYbatts buying the brewery.

laurence kansas (lawrence kansas), Monday, 13 June 2005 16:11 (twenty years ago)

Here in STL, we have an entire bar dedicated to canned beer, from high-end stuff to rotgut:

http://tincantavern.com/_wsn/page3.html

I have not been there. Perhaps Teeny has?

mike a, Monday, 13 June 2005 16:38 (twenty years ago)

i miss the days when "retro" wasn't necessarily a pejorative.

hstencil (hstencil), Monday, 13 June 2005 19:04 (twenty years ago)

It was funny when Phil visited me last year and I said we were going to a place with $1 PBR and he said, "Ugh, a hipster bar?"
Because this is Milwaukee and everyone drinks Pabst here. And few people here are "white trash" and I don't get the feeling people drink Pabst to be ironic. We just LOVE it. And that's good, because all the old people can drink it because they grew up on it and all the hipsters can drink it because it's cheap and most of the hipsters I know around here are pretty poor. And it's all fun and easy on the ol' billfold.
My boyfriend and I were in San Francisco last summer and we saw some art thing in the window of a trendy-looking bar, and there were mannequins in cool clothes drinking cans of Pabst, and we laughed and laughed.

kirsten (kirsten), Monday, 13 June 2005 19:06 (twenty years ago)

do they still make pabst in milwaukee? i drove by the old brewery once.

hstencil (hstencil), Monday, 13 June 2005 19:07 (twenty years ago)

No, it sucks. They shut down the brewery like fifteen years ago and a lot of my neighbors lost their jobs. All the cool old brewery buildings are still here, though, and right now there's some big debate over what to do with them, because some developers want to tear them down and build some stupid condos and a multiplex.

kirsten (kirsten), Monday, 13 June 2005 19:09 (twenty years ago)

ah, that's right. i'm not sure where they make it now, once pbr got bought out. i started drinking it as a kid because my stepdad drank it, and he drank because when he was a young one growing up in west virginia, it was the beer that nobody drank so when you went to the bar, it was always the coldest because it'd been sitting there so long. a good theory. anyway, that brewery was really beautiful. i hope they don't tear it down.

hstencil (hstencil), Monday, 13 June 2005 19:11 (twenty years ago)

Yeah, me too. Apparently one of the buildings...I can't remember which, but I think it's the mill house or something...is the oldest in the world.

kirsten (kirsten), Monday, 13 June 2005 19:13 (twenty years ago)

Pabst now produces Olympia, Rainier. Falstaff, Ballantine, Lucky Lager, Pearl, Stroh's, Schlitz, Schaefer, Schmidt, Old Style, Lone Star, Special Export. Pabst Blue Ribbon, Old Milwaukee, Colt 45, Country Club Malt Liquor, Mc Sorley's, Blatz, Carling Black Label, Falstaff, Olympia, Piels, National Bohemian, , St. Ides, and Schlitz Malt Liquor.

WOW

laurence kansas (lawrence kansas), Monday, 13 June 2005 19:13 (twenty years ago)

Hah, I meant the oldest of its kind in the world...not the oldest building in the world. I guess that was probably obvious.

kirsten (kirsten), Monday, 13 June 2005 19:15 (twenty years ago)

I can't even think of which beers are actually still made in Milwaukee now. There's Miller, of course, and then Lakefront and Sprecher and the Steel Brewery (Steel Reserve and Sparks). That might be it! That makes me sad.

kirsten (kirsten), Monday, 13 June 2005 19:18 (twenty years ago)

Pabst is now headquartered in San Antonio, Texas.

(See also: CLEAR CHANNEL)

Pleasant Plains /// (Pleasant Plains ///), Monday, 13 June 2005 19:19 (twenty years ago)

Every name on that list that I recognize strikes fear in my heart.

Allyzay flies casual (allyzay), Monday, 13 June 2005 19:19 (twenty years ago)

I haven't been to the Tin Can (I can't drink now anyway, boo hoo) but thanks for the recommendation mike!

I think they need to revive this brand:

http://thebottlecapman.com/images/Unused%20Beer%20Cork/Griesedieck%20Bros.jpg

teeny (teeny), Monday, 13 June 2005 19:22 (twenty years ago)

Oh yeah, you're w/child. So are we. (Well, the child is born, but you can't bring an infant to a bar unless you're Homer Simpson.)

mike a, Monday, 13 June 2005 19:24 (twenty years ago)

Over/Under on Steel Reserve and King Cobra overtaking Pabst as a favorite of hipsters - 4 years

Alan Conceicao (Alan Conceicao), Monday, 13 June 2005 19:30 (twenty years ago)

PBR is brewed in San Antonio now, IIRC.

jaymc (jaymc), Monday, 13 June 2005 19:34 (twenty years ago)

JESS DO YOU LIKE YUENGLING??

gygax! (gygax!), Monday, 13 June 2005 19:34 (twenty years ago)

Oh sorry -- didn't see PP's comment.

jaymc (jaymc), Monday, 13 June 2005 19:36 (twenty years ago)

I have been to the Yuengling brewery you are all gaydotcom.

gygax! (gygax!), Monday, 13 June 2005 19:37 (twenty years ago)

Actually, despite PBR's obvious attempts at marketing to hipsters, I drink it for many of the same reasons Hurting drinks Yuengling.

jaymc (jaymc), Monday, 13 June 2005 19:38 (twenty years ago)

this is turning into a rockism thread.

hstencil (hstencil), Monday, 13 June 2005 19:42 (twenty years ago)

IT SHOULD TURN INTO A ROLLING ROCKISM THREAD

"33"4EVA (lawrence kansas), Monday, 13 June 2005 19:49 (twenty years ago)

LK OTM

gygax! (gygax!), Monday, 13 June 2005 19:52 (twenty years ago)

It's weird, but the more I think about it, and the more cans of Steel Reserve I drink, the more it seems like coastal "hipsters" are/have been just ripping off kids from the midwest. I mean, old-school breweries? Trucker hats? Legwarmers? These are all things that my and my friends' parents loved, and that we grew up with and started drinking/wearing for the sake of fun and irony like eight years ago.

kirsten (kirsten), Monday, 13 June 2005 20:05 (twenty years ago)

I'm still waiting for indie kids to start wearing belts with their names branded on the back.

Pleasant Plains /// (Pleasant Plains ///), Monday, 13 June 2005 20:36 (twenty years ago)

omg me too!!!

teeny (teeny), Monday, 13 June 2005 20:38 (twenty years ago)

They're already doing it here. Or even better they get slogans like "I heart pizza" branded on the back.

Miss Misery (thatgirl), Monday, 13 June 2005 20:40 (twenty years ago)

Oh, for fuck's sake.

Pleasant Plains /// (Pleasant Plains ///), Monday, 13 June 2005 20:44 (twenty years ago)

yeah that's not new at all.

hstencil (hstencil), Monday, 13 June 2005 20:49 (twenty years ago)

I've seen belts with names on the back. Also with names of beers and swear words. But I don't think they were on indie kids.

kirsten (kirsten), Monday, 13 June 2005 20:49 (twenty years ago)


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