worst sounding sushi roll at guy fieri's southern bbq & california style sushi restaurant tex wasabi's

now tell this guy what he's won

guys just watch this instead and feel better

https://www.youtube.com/watch?v=bLr8X0PldgY

guess what's in the other cup

― 乒乓, Thursday, November 15, 2012 1:26 PM (48 seconds ago) Bookmark Flag Post Permalink

http://jwarrenpiece.files.wordpress.com/2011/04/bradpittse7en.jpg

actual lol

frontera premade mexican sauces are the best pre-made product on the market

Bunuel was right. I'd rather see Guy F. on the toilet tbh.

frontera premade mexican sauces are the best pre-made product on the market

― ums (upper mississippi sh@kedown), Thursday, November 15, 2012 1:38 PM (4 minutes ago) Bookmark Flag Post Permalink

ive only had one of the salsas and it was sorta meh

https://www.youtube.com/watch?v=hTALYm62hWo

i haven't had the salsas but the enchilada and fajita sauces are great

why did you just make me think about, let alone LOOK AT, a glass of donkey semen

― well if it isn't old 11 cameras simon (gbx), Thursday, November 15, 2012 7:26 PM (23 minutes ago) Bookmark Flag Post Permalink

guys just watch this instead and feel better

http://www.youtube.com/v/bLr8X0PldgY&fs=1&hl=en

― THAT IS ONE BIG PIZZA (strongo hulkington's ghost dad), Thursday, November 15, 2012 7:28 PM (21 minutes ago) Bookmark Flag Post Permalink

thread continues to deliver

also let me state for the record that I am not now, nor have I ever been, ALF

Best Foods Real vs. Best Foods Light vs. Best Foods Canola vs. Best Foods Donkey

feel my scales, donkey donkey donkey

I'll sauce a donkey in the streets of Galway.

i haven't had the salsas but the enchilada and fajita sauces are great

I liked the sauces at Frontera. I remember thinking the masa was too sweet for me. I am probably wrong about Bayless. He did make McAfee anti-virus after all.

http://flint.craigslist.org/rnr/3411956576.html

(comedy twitterer @dadboner answers the rhetorical questions from the NYT review on behalf of guy fieri)

well with the introduction of the phrase "dad boner" this thread has finally dredged up all my childhood traumas

real talk here but as much of a douche as fieri is he is only exemplary of the species
every celebrity chef is a douche
and sixteen years of working in restaurants makes me strongly suspicious that every professional chef is a douche
people who are in charge of preparing and selling food are generally not nice people

xp i read that as ghost dad boner

every professional chef is a douche people who are in charge of preparing and selling food are generally not nice people

Hmpf. My dad's a chef and he's awesome.

Actually, he was a beast in the kitchen and some of the stuff I overheard him say to the waitstaff is stuff I'd be too embarrassed to post here so you may actually be right. He's still awesome though. When he's not in the kitchen.

you can't tell me Carla Hall isn't a nice person, I will never believe you

Carla Hall could in fact be stabbing me repeatedly and my response would be "ow ow ow fuck ow HOW DELIGHTFUL jesus that hurts ow"

there are totally exceptions but having spent a long time in the restaurant industry and knowing ppl that have spent even longer, there is definitely a certain system in place that seems to encourage abusive and tempermental behavior

btw you know who's a total DICK probably worse than guy fieri (and racist)?
Marcus Samuelsson the dude that judges sometimes on Chopped & is an Iron Chef

i met samuelsson and he seemed nice enough
i was trying to get a job tho
i did not get the job

and yeah, carla is the exception that proves the rule dan

things i heard were just ridic assholeish

I'm thinking about some of the things I heard my dad say and, yeah, while often hilarious he was pretty much a total asshole. I take back my earlier defense. Sorry pops.

jess you have to promise that next time you forget your login and create a new ilx account it has to be "strongo hulkington's ghost dad boner"

wouldn't surprise me matt.
do tell?

But what about the America's Test Kitchen chefs??? (with the exception of Christopher Kimball who is clearly a psychopath)

The Frugal Gourmet looked like a trip.

weren't there like pedophilia accusations against the frugal gourmet? or am i idly slandering again?

omg that dude

xp yes i think there were.

http://en.wikipedia.org/wiki/Frugal_gourmet#Sexual_abuse_allegations_and_settlement

no there were!

https://www.youtube.com/watch?v=xL8K4gJALyI

when in doubt about a man's true intentions, look at his beard

lol that paragraph is in need of a "citation needed" on one of those sentences

https://www.youtube.com/watch?v=CuZeU7sFDdo

(with the exception of Christopher Kimball who is clearly a psychopath)

ha the Times just did a big profile of him recently, he seemed like a pretty weird dude

"The banger is the name for the sausage!"

The theory in our house is that Kimball is an adult baby.

he looks like a librarian icecream man serial killer

"Let's get away from bacon and eggs and all that cholesterol....so let's choose something healthier, from the American South: biscuits and gravy!"

oh man that frugal gourmet intro takes me back

that Kimball interview/article was priceless

oh man that frugal gourmet intro takes me back

― call all destroyer, Thursday, November 15, 2012

I forgot how often his voice squeaked

hahah yes

http://ny.eater.com/uploads/12121231232012_guy_fieri_times_Square1-thumb.jpeg

UPDATE: I asked famous (and restaurant-friendly) Olive Garden reviewer Marilyn Hagerty what she thought of Wells’ critique. The Grand Forks Herald restaurant reviewer hasn’t responded to my email yet. || UPDATE II: She’s too busy to answer emails today. I just read that Anderson Cooper surprised her on his show with a 12-day Mediterranean cruise package. (I didn’t know until now that she’s a show regular.) || UPDATE III: I never did hear from the Guy’s publicist.

Marilyn Hagerty sent this email at 10:03 p.m. Thursday:

Hi Jim …I just now got home from New York where I was on Anderson Cooper show today …We were talking about the combined Olive Garden and Red Lobster under one roof … Something new Darden is doing in small markets…so just for fun I went to Waycross, Ga., and reported on it …

So I haven’t been aware of anything else because I have been on five airplanes the past four days …. The review is very interesting, but I wonder why a person would write a completely negative review. I don’t know what is the point. I guess there are many ways of thinking! Marilyn

http://eater.com/archives/2012/11/15/did-the-nyt-host-a-party-at-guy-fieris-restaurant-last-night.php

watching the Frugal Gourmet, whose popularity peaked in the mid to late eighties, I forgot how most people were just becoming aware of cholesterol and fat.