it's like a three card monte game
― THAT IS ONE BIG PIZZA (strongo hulkington's ghost dad), Friday, 16 November 2012 02:03 (twelve years ago) link
http://guysamerican.com/images/press/nytimes.jpg
― 乒乓, Friday, 16 November 2012 02:08 (twelve years ago) link
I didn't nkow this was in the former NYT building; it's like pet semetary
I LIKE TO HIT THOSE WINGS, MAN
― THAT IS ONE BIG PIZZA (strongo hulkington's ghost dad), Friday, 16 November 2012 02:09 (twelve years ago) link
Harper's essay about the Frug, courtesy my dad's harper's subscription, don't tell anybody
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 02:09 (twelve years ago) link
I don't think sriracha's exactly "indie" in 2012
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 02:10 (twelve years ago) link
silby you are a gentleman
― call all destroyer, Friday, 16 November 2012 02:12 (twelve years ago) link
no problem there
http://www.etsy.com/listing/114639847/batch-019-ny-nj-pa
^^ artisanal sriracha
― j., Friday, 16 November 2012 02:14 (twelve years ago) link
America's Test Kitchen sriracha
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 02:16 (twelve years ago) link
kill it with fire
― 乒乓, Friday, 16 November 2012 02:16 (twelve years ago) link
getting rid of the preservatives is some shit, dont oyu realize when you die and they split you open your organs will be pink like pepto bismol, glistening and ready for transplantation
― 乒乓, Friday, 16 November 2012 02:17 (twelve years ago) link
u want to have a shrivelled gallbaldder?? stop eating potassium sorbate!! >:( >:( >:(
― 乒乓, Friday, 16 November 2012 02:18 (twelve years ago) link
I think my parents only ever fed me garlic growing up
I'm only slightly exaggerating when I say my mom just made variations on hamburger helper or shake and bake chicken.
― this will surprise many (Nicole), Friday, 16 November 2012 02:23 (twelve years ago) link
Eek.
― Ned Raggett, Friday, 16 November 2012 02:26 (twelve years ago) link
mine too, Nicole.
And tater tot casserole.
― homosexual II, Friday, 16 November 2012 02:33 (twelve years ago) link
We had that too! I'm feeling nostalgic for it now.
― this will surprise many (Nicole), Friday, 16 November 2012 02:36 (twelve years ago) link
Clearly time to revive this thread
Explain hot dish
― Ned Raggett, Friday, 16 November 2012 02:40 (twelve years ago) link
One of Mr Veg's favorite things that his mom makes is an enchilada thing that has ground beef, black olives AND chopped hardboiled eggs in it.
I get anxious diarrhea just thinking about it.
― set the controls for the heart of the sun (VegemiteGrrl), Friday, 16 November 2012 03:07 (twelve years ago) link
i'm eatin here
― THAT IS ONE BIG PIZZA (strongo hulkington's ghost dad), Friday, 16 November 2012 03:13 (twelve years ago) link
now you say that?
― the little prince of inane false binary hype (Alfred, Lord Sotosyn), Friday, 16 November 2012 03:13 (twelve years ago) link
i can only afford two meals a week
― THAT IS ONE BIG PIZZA (strongo hulkington's ghost dad), Friday, 16 November 2012 03:17 (twelve years ago) link
and 96 lbs of pepper jack
I would be very interested in authentic Sriracha sauce. The "sriracha sauce" that is in asian restaurants across the US is very awesome but according to Thai people (even those who like it) isn't really what they would call Sriracha sauce. They call it "cock sauce."
― Matt Armstrong, Friday, 16 November 2012 03:22 (twelve years ago) link
also if you haven't tried various kinds of ketchup you're cheating yourself
― Matt Armstrong, Friday, 16 November 2012 03:23 (twelve years ago) link
so then sriracha = cock sauce = donkey sauce?
― set the controls for the heart of the sun (VegemiteGrrl), Friday, 16 November 2012 03:23 (twelve years ago) link
I look forward to the slate.com challop about how this fieri restaurant is great
― Matt Armstrong, Friday, 16 November 2012 03:30 (twelve years ago) link
donkey show sauce
― cruel silver of hope (Eazy), Friday, 16 November 2012 03:38 (twelve years ago) link
there it is
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 03:46 (twelve years ago) link
Someone like Troma could make a terrific low-budget with a Guy Fieri knockoff as an actual Hellspawn. The condemned are lured to the Underworld via restaurant. Give the whole thing a KILLER KLOWNS vibe and I'm first in line for the Blu-Ray. And I don't even have a Blu-Ray!
― Elvis Telecom, Friday, 16 November 2012 03:48 (twelve years ago) link
am reading this Frugal Gourmet essay and it's weird to see an essayist in a liberal mag complaining about "P.C. culture" in 1992
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 04:50 (twelve years ago) link
But what about the America's Test Kitchen chefs??? (with the exception of Christopher Kimball who is clearly a psychopath)
― carl agatha, Thursday, November 15, 2012 4:40 PM (7 hours ago) Bookmark Flag Post Permalink
as I like to relate, I read a Cook's Illustrated editorial once where Kimball wrote admiringly about the practice of chopping off a thief's hands. About a paragraph after he snarks about a kindergarten graduation or somesuch.
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 04:51 (twelve years ago) link
"The banger…the banger's the name of the sausage"
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 04:53 (twelve years ago) link
"Chocolate sprinks" sorry just catching up on this Frug character
who even bothers to make bacon and eggs every morning
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 04:54 (twelve years ago) link
didnt someone on this thread JUST say they couldnt wait for ppl to start saying this place isnt that bad? this was published about 2 mins ago:
http://www.mightysweet.com/mesohungry/2012/11/15/guys-american-kitchen-bar-bad/
"Guy’s American Kitchen and Bar isn’t That bad"
― flag this post and die (roxymuzak), Friday, 16 November 2012 04:55 (twelve years ago) link
I like it on his show when he went to Harolds I used to live down there and the hotdogs are best and the sloppy Joe's are DELICOUS!!!!
― partytime, Friday, 16 November 2012 04:56 (twelve years ago) link
http://img.foodnetwork.com/FOOD/2012/10/03/FNM_110112-Cover-1_s4x3_al.jpg
saw this on the magazine rack at the grocery store today and the phrase "Guy's Sweet Potatoes" really took on a disturbing connotation for me in light of this thread
― this is not a benghazi butthurt (some dude), Friday, 16 November 2012 04:58 (twelve years ago) link
ugh I hate this Frugal Gourmet guy more than I could ever hate Guy Fieri
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 04:59 (twelve years ago) link
a new hate, so delightful
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 05:00 (twelve years ago) link
http://www.mightysweet.com/mesohungry/wp-content/uploads/2012/11/10-Guys-Big-Bite-Burger-Rojo-Ring-Guys-American-Kitchen-and-Bar.jpgugh
― Everybody did shit, art happened! (forksclovetofu), Friday, 16 November 2012 05:01 (twelve years ago) link
no your corn fritters with too much maple syrup on them don't look that good, Frug.
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 05:01 (twelve years ago) link
he did a shitty job of making that gravy, too
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 05:02 (twelve years ago) link
that harper's article is hilarious
― THAT IS ONE BIG PIZZA (strongo hulkington's ghost dad), Friday, 16 November 2012 05:02 (twelve years ago) link
i forget how bitchy and self-righteous that magazine could/can be
people were worked up about cholesterol in 1992 huh
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 05:03 (twelve years ago) link
Harper's is the world leader in leftist jeremiads
not anymore, that's more mother jones/nation territory
― Everybody did shit, art happened! (forksclovetofu), Friday, 16 November 2012 05:04 (twelve years ago) link
btw my girlfriend got an applebee's gift card, any recommendations?
― Matt Armstrong, Friday, 16 November 2012 05:08 (twelve years ago) link
use it for lockpicking
― Fieri-brand sausages into my and your ready holes (silby), Friday, 16 November 2012 05:11 (twelve years ago) link
find a new girlfriend