worst sounding sushi roll at guy fieri's southern bbq & california style sushi restaurant tex wasabi's

slice (CHEW)
headshot (CHEW)
sit down (CHEW)
stand up (CHEW)
pass out (CHEW)
wake up (CHEW)
peppered (CHEW)
peppered (CHEW)

some people do the jerk while they consume it

did not need mental images of ppl fucking Guy while eating pepper jack

isn't that entirely what this thread is about?

I forgot it's a real thing

http://www.hotshotshotsauce.com/images/1278BS.jpg

sippin on gin and juice and about 900 other fucking ingredients

mental images of ppl fucking Gu while eating bleu-sabi wings I can deal with

guy's gu

all over yr face

gu
gu
gu

c on s(ushi)s

what is Gu?

guy fieri's gu gu balls

https://www.youtube.com/watch?v=RQQjfmKjXNU

justified ancients of guy's gu

http://cdn.uproxx.com/wp-content/uploads/2012/01/guy-650x410.jpg

http://bloximages.chicago2.vip.townnews.com/siouxcityjournal.com/content/tncms/assets/v3/editorial/b/d7/bd77592f-ce67-557d-a444-34117fee3bff/4de06096439a8.preview-300.jpg

http://www.latenightwithjimmyfallon.com/assets_c/2012/09/guyfieri_9.7.12-cropped-proto-custom_31-thumb-350xauto-31104.jpg

Guy Fieri definitely gives the vibe of being a dude who could not perform cunnilingus without involving a chicken wing

don't knock it it until etc.

fully marinated?

http://cdn.uproxx.com/wp-content/uploads/2012/07/costanza-food-and-sex.gif

bless you DJP

"god...thank you, guy."
"ain't no thing." *winks at camera*

gu is a sports gel, mr q

gu gu muck.

kajagugu

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the tears of a pwn

http://www.eatturkey.com/foodsrv/trendsetter/omar_inter.html

Your restaurant is notorious for bold, “rockin” flavors and unique dishes. How does turkey allow you to be so innovative?
The versatility of the flavors and preparation methods; and it pairs well with just about any other ingredients. Like in our Screaming Gobbler, we combine roasted turkey, jalapenos, pepper jack cheese, avocados, green onions, mayonnaise and sriracha mayonnaise (a combination of an Asian-style hot sauce and traditional mayonnaise). All of the flavors work great independently, but come together for a totally creative approach to sushi. Like the menu says, “first you’ll gobble; then you’ll scream!”

someone needs to take away my internets

"ain't no thing but a chicken wing" - guy fieri on giving cunnilingus

on the list of things that I would gobble, fieri's turkey jalapeno sriracha nightmare is not one of them.

hey come on i got to the terrible aint no thing joke like an hour ago

"first you gobble, then you'll scream as I shoot donkey sauce in yr face"

i was just reading in the l.a. weekly about an all-turkey restaurant in compton.

http://www.loretos.net/

irl lol vg

tee hee

nope, still no good will for you bud

https://www.youtube.com/watch?v=Ln0UKVkiNNU

roasted turkey, jalapenos, pepper jack cheese, avocados, green onions, mayonnaise and sriracha mayonnaise

this actually sounds p decent until you read the word 'sushi'

put that shit in a fucking sandwich, I mean why even make sushi ffs

mayonnaise and mayonnaise is a pretty good combo

put that shit in a fucking sandwich, I mean why even make sushi ffs

― set the controls for the heart of the sun (VegemiteGrrl), Friday, November 16, 2012

because guy fieri is a crul ringmaster

ain't no thing but a sushi chicken wing

http://newfoodandbeer.com/wordpress/wp-content/uploads/2011/02/226jeffsmith.jpg

lonely guy just thinking baout wings

[To Guy Fieri] "The man, the legend, the guy who just dropped a 500-seat deuce into Times Square ... Look at this thing, look, look! It’s like TGI Friday’s and Nickelback fucked Giant’s Stadium, and out came this. Who put up the money for this?" — Anthony Bourdain

http://newyork.grubstreet.com/2012/10/anthony-bourdain-roast.html

"Anthony, I gotta ask a question, why do you hate me so much brother? ... Is it because you went to a fancy culinary school and I didn’t? I hear you’re the only one in class who did most of his cooking with a spoon and a Bic lighter." — Guy Fieri

this one is pretty good

man some of those are ice. cold.