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Sticking to the common ones for veal or chicken that are more or less interchangeable. Seafood and pasta preparations excluded. Other suggestions welcome.
Poll Results
| Option | Votes |
| Piccata | 1 |
| Cacciatore | 0 |
| Sorrentino | 0 |
| Scarpariello | 0 |
| Saltimbocca | 0 |
| Pizzaiola | 0 |
| Parmigiana | 0 |
| Marsala | 0 |
| Francese | 0 |
| Valdostana | 0 |
― Josefa, Wednesday, 5 December 2018 03:18 (six years ago)
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