Hello - I can't stop thinking about MICROPLASTICS after the thing about a disposable spoon's worth of MICROPLASTICS exists in contemporary human brains. NY MAG: https://nymag.com/intelligencer/article/what-are-microplastics-harmful-to-humans-how-to-avoid.html Have never started a Question before but it would be: What do you all think about MICROPLASTICS and do you go out of your way to avoid? I live in Brooklyn and all the coffee places on my way to the subway have black plastic lids! It freaks me out! MICROPLASTICS. Please, any discussion, thank you.
― pitted (blue6ave), Thursday, 27 March 2025 03:16 (four months ago)
(Also, if this topic is already being discussed in another thread, thank you in advance for pointing me in the right direction. I searched google before posting but maybe didn't use the proper search terms. Thanks!)
― pitted (blue6ave), Thursday, 27 March 2025 03:22 (four months ago)
This is one of the things i am most concerned about. There's no avoiding microplastics. They are everywhere and will probably exist for the next 1000 years. Even if you avoid obvious plastics you are still buying plastic, in clothing and paint and "rubber" tires.
― adam t (dat), Thursday, 27 March 2025 06:07 (four months ago)
They're related, but I'm much more concerned about the PFAS which have received in French the glamorous moniker of "eternal pollutants" and the smallest of them, Trifluoroacetic Acid (TFA), is called the "ultimate pollutant". They are everywhere: in the ocean, soil, tap water, in the blood of newborn babies. We know they are toxic. We don't know if they have levels of safety (concentrations in the soil are mostly above 100ng/liter). They're mostly not monitored at the national level. The cost to remove them is astronomical: the first estimate being 100B per year for Europe. There is now an EU regulation in place, but it excludes cooking ustensils (teflon), and the use in the industry is so widespread and fundamental (gore-tex, plastic wrapping, pesticides, paint, guitar strings).
― Naledi, Thursday, 27 March 2025 07:04 (four months ago)
The industry has known about them since the early 60s, that they end up in the blood since the 70s, notably the US company 3M. The general public has learned about them two years ago.If you want to burn them, you need 1050-1100 C°, which is a temperature above conventional garbage incinerators.If you want to remove them from tap water, you need a process called low-pressure inverted osmosis (?), which is extremely energy-costly and then you still have to destroy the concentrated TFA. Paris is putting in place a system to filtrate the TFA and the question is will the polluters pay.
― Naledi, Thursday, 27 March 2025 07:16 (four months ago)
good thread, bookmarked
― Tracer Hand, Thursday, 27 March 2025 09:20 (four months ago)
i’m so mad about this shit
― Tracer Hand, Thursday, 27 March 2025 09:21 (four months ago)
I agree that microplastics are a pestilential curse on ours and future generations, but the “spoonful in a human brain” study is methodologically questionable and also contains duplicated images (the latter not material to its conclusions, but still sloppy). https://www.thetransmitter.org/publishing/spoonful-of-plastics-in-your-brain-paper-has-duplicated-images/
― assert (matttkkkk), Thursday, 27 March 2025 10:40 (four months ago)
This issue, while serious, is just another instance in a massive pile of similar issues where the solution is impossible without a massive repudiation of the high-consumption, resource-hungry, profit-driven, blithely destructive social and economic structures that are baked into our lives at the deepest level. And by deepest level, I mean our nature as animals and products of evolution.
Every time I think hard about how to turn us aside from this road to destruction, I see how walled-in and canalized that path has become. It's not just capitalism, it's how we are built and how, in turn, our desires and fears are reflected in everything we build. And how our brains create and maintain habits to be one of the strongest forces in how we act, and once they are established, how hard they are to alter.
It sucks, but once you see all this, you realize that cutting off any one of the hydra's heads isn't enough.
― more difficult than I look (Aimless), Thursday, 27 March 2025 17:04 (four months ago)
^ I don't mean to say we should not try to change society, but the first place to focus is our own behavior. That alone is a mammoth task, but even beginning that struggle shows others how to begin.
― more difficult than I look (Aimless), Thursday, 27 March 2025 17:10 (four months ago)
plastic is the enemy
― Hedwig and the Angry Ents (sleeve), Thursday, 27 March 2025 19:28 (four months ago)
Convenience is the enemy.
― assert (matttkkkk), Thursday, 27 March 2025 19:49 (four months ago)
fair, I have a special grudge against plastic tho
― Hedwig and the Angry Ents (sleeve), Thursday, 27 March 2025 19:57 (four months ago)
@Aimless: Completely agree that this runs deep and share the frustration of politics systematically allying with private sector interests over citizens, most of whom voting with their wallet anyway, easily manipulated, and short-sighted.
Habits have been turned in the past though, especially when it concerns health. Microplastics / PFAS tick a lot of boxes that are high concern (cancer in the young, endocrine disruptors, food and water contamination) and they fall in line with current policy arsenal. The existing restrictions (Stockholm convention / POPs) are a starting point and there are multiple proposals to extend it. At least, right now states still look like they want to act fast. I'd tend to say that hopeful or not, the concern is too pressing not to follow.
― Naledi, Friday, 28 March 2025 08:01 (four months ago)
plastics companies promoted recycling as a way to avoid bans, despite knowing that it wouldn't be a solution: https://climateintegrity.org/projects/plastics-fraud
― adam t (dat), Friday, 28 March 2025 09:29 (four months ago)
I have to admit as a gum chewer I’m probably 8% polymer by now.
Did the allcaps fool anyone else into thinking this was an ILM post about obscure new wave?
― Philip Nunez, Friday, 28 March 2025 19:32 (four months ago)
plastics companies promoted recycling
oh there's a long sordid history of this greenwashing bullshit... we used to return bottles (as they still do in Mexico) to be sanitized and reused, but Coca-Cola & others decided that was a big hassle so let's just make new plastic bottles (aluminum is actually pretty good for recycling) and fill up the world.
Coca-Cola plastic waste in oceans expected to reach 602m kilograms a year by 2030https://www.theguardian.com/business/2025/mar/27/coca-cola-plastic-waste-in-oceans-expected-to-reach-602m-kilograms-a-year-by-2030
― Andy the Grasshopper, Friday, 28 March 2025 19:37 (four months ago)
I live down the street from a high school with an AM/PM minimart across the street, and let me just say that these kids did not receive the Woodsy the Owl & Cryin' Indian indoctrination that gen xers did... I'm constantly picking up plastic trash on my lunchtime walks, despite there being trash cans everwhere
I realize it's a sisyphean folly but what else can you, I'm becoming that grumpy old man
― Andy the Grasshopper, Friday, 28 March 2025 19:46 (four months ago)
lol I love it. Keep on keepin on my friend
― Tracer Hand, Friday, 28 March 2025 22:20 (four months ago)
Feel you, my new fixation is cigarette butts, what's wrong with 3 generations of people.
― Naledi, Saturday, 29 March 2025 09:18 (four months ago)
Pesticide Action Network (PAN) Europe reports significant levels of TFA in (white and red) wine with an average 122 µg (micrograms) per liter for recent wines (2021-24), much more than what is found in drinkable water (0-37 µg/l), juices (34 µg/l), or beer (6 µg/l). Samples of the more than fifty wines analysed in the study were issued from ten European countries. Pesticides using PFAS are the likely culprits, as organic wines had distinctly lower rates (40 µg/l).
Safety levels in France and Germany have been provisionally fixed at 60 µg/l, but other countries (Netherlands) have gone for recommended limits as low as 2.2 µg/l.
― Naledi, Wednesday, 23 April 2025 13:17 (four months ago)
well, here's a cheerful article.. just heard the study's author on the radio, he's pretty hardcore anti-Tupperware
https://www.cnn.com/2025/04/29/health/phthalates-heart-disease-wellness
― Andy the Grasshopper, Thursday, 1 May 2025 19:40 (three months ago)
I watched a very depressing video on the Indonesian plastic burning Tofu processing factories. Fucking absolutely grim and dystopic. Horrible grimy toxic little infernally hot workhouses with broken asbestos roofs, billowing out black smoke that is severely harmful to both the unfortunate workers breathing it in all day and nearby residents. Like even just from food standards how can it be ok to use toxic plastic burning stoves for food production, ffs.
― vodkaitamin effrtvescent (calzino), Thursday, 1 May 2025 19:53 (three months ago)
We haven’t had plastic food containers for years, only glass, but that’s one of the easy one. Takeaway is all polypropylene now, when they decided what should be the standard for recycling purposes then that was what came out - not compostable fibre bases or metal.
Sadly the returnable takeaway containers business round here never got much uptake, and the one grilled sticks and salad place that was using them closed down - I have two stainless steel returnable takeaway containers in memoriam.
― Ed, Thursday, 1 May 2025 20:05 (three months ago)
we have lots of tupperware what should we be buying instead?
― frogbs, Thursday, 1 May 2025 20:06 (three months ago)
switched to glass tupperware recently
― gestures broadly at...everything (voodoo chili), Thursday, 1 May 2025 20:06 (three months ago)
the guy on the radio said glass and stainless steel are better for food storage (but some of the glass ones have plastic lids, yeah?)... he also said to ditch the non-stick pans
― Andy the Grasshopper, Thursday, 1 May 2025 20:10 (three months ago)
I guess large mason jars could be good for some things
― Andy the Grasshopper, Thursday, 1 May 2025 20:11 (three months ago)
yep we store almost all our grains/beans/granola/dried stuff in large glass jars
― sleeve, Thursday, 1 May 2025 20:15 (three months ago)
i found it impossible to find lids for glass containers that are not plastic, but at least what the food touches isn't plastic, which is why i at least invested. curious if i missed something
― fight for the right to remain silent (outdoor_miner), Thursday, 1 May 2025 20:17 (three months ago)
talking non-dry foods
― fight for the right to remain silent (outdoor_miner), Thursday, 1 May 2025 20:18 (three months ago)
I remember hearing years ago that it wasn't safe to use non-stick pans if you have a pet bird, like a parakeet.. but it's okay if you don't?? wtf
― Andy the Grasshopper, Thursday, 1 May 2025 20:18 (three months ago)
for tupperware style "leftover" containers, yeah I think you gotta go with plastic there
― sleeve, Thursday, 1 May 2025 20:19 (three months ago)
xp
Mason jars, weck jars , ikea have a good range with glass bottoms and bamboo lids. If you have a south Asian food or home wares store stainless steel tiffin boxes are great too.
― Ed, Thursday, 1 May 2025 20:24 (three months ago)
Bowl with a plate over the top is probably the easiest and most used round our way.
― Ed, Thursday, 1 May 2025 20:25 (three months ago)
For leftovers that is
― Ed, Thursday, 1 May 2025 20:27 (three months ago)
non-single-use plastics has never been a huge gripe of mine. for lids it seems reasonable. if only the rest cld be at least minimized. xp
thx Ed! yeah i do the plate lid thing sometimes as well
― fight for the right to remain silent (outdoor_miner), Thursday, 1 May 2025 20:28 (three months ago)
I was in sweden the last couple summers and plastic takeout is just not a thing, anywhere.. it's all paper-based. Same with utensils, they're all made of wood
― Andy the Grasshopper, Thursday, 1 May 2025 20:30 (three months ago)
we ditched our plastic Tupperware for glass containers with plastic lids a few months ago; they work fine in the fridge and freeze well too
― Brad C., Thursday, 1 May 2025 20:31 (three months ago)
I still have deep reservations about silicone. Everything I know as an engineer tells me it’s a plastic but it seems to get a free pass as the one acceptable plastic because we’d be sunk as a civilization without one. It still seems to create microplastics but also seems to get this acceptable label.
― Ed, Thursday, 1 May 2025 20:35 (three months ago)
I still have a poly/plastic cutting board, assuming that's how I get most of my microplastics
― Andy the Grasshopper, Thursday, 1 May 2025 20:38 (three months ago)
haha I 100% use our Fiestaware plates as lids
― sleeve, Thursday, 1 May 2025 20:44 (three months ago)
I meal-prep as much as possible and literally sometimes bring four separate containers for my work breakfast/snacks/lunch with hot and cold items, sauces, etc, and I CANNOT CARRY A BACKPACK FULL OF GLASS. If I had a car and I dropped my bag in there, MAYBE but I walk like two miles a day. :(
― Ima Gardener (in orbit), Thursday, 1 May 2025 22:04 (three months ago)
Stainless steel obv won't work for microwaving.
― Ima Gardener (in orbit), Thursday, 1 May 2025 22:05 (three months ago)
okay, I guess it's time to get rid of my red swedish cutting board :-(
It's been looking pretty ragged lately, and my cousin destroyed it further going after a baguette with a serrated knife
https://www.foodandwine.com/are-plastic-cutting-boards-safe-8624857
― Andy the Grasshopper, Saturday, 10 May 2025 00:13 (three months ago)
bamboo lids
fyi cheap bamboo (and maybe expensive bamboo too?) is basically bamboo bits compressed and glued together, same as plywood. a lot of the glues are basically plastic. that applies for a lot of other finished wood as well, they're finished with polyurethane. we're a long way aways from old school wood that was waxed or oiled for maintenance.
― 龜, Saturday, 10 May 2025 01:41 (three months ago)
did you know, it's okay to put metal in a microwave?
― conrad, Saturday, 10 May 2025 08:41 (three months ago)
quiet Tyler
― assert (matttkkkk), Saturday, 10 May 2025 09:22 (three months ago)
as long it doesn't have thin edges or pointed bits e.g. a fork or crumpled foil
― conrad, Saturday, 10 May 2025 09:44 (three months ago)
lads something will kill each of us
― tuah dé danann (darraghmac), Saturday, 10 May 2025 12:32 (three months ago)
debatable, nothing has so far
― a ZX spectrum is haunting Europe (Daniel_Rf), Saturday, 10 May 2025 13:11 (three months ago)
challenge accepted
― Low-poly ghost New Donkers (bizarro gazzara), Saturday, 10 May 2025 14:18 (three months ago)
i have time right now, how many of yall would buy handmade glue-free wood cutting boards?
― brimstead, Saturday, 10 May 2025 15:28 (three months ago)
me
― sleeve, Saturday, 10 May 2025 15:29 (three months ago)
okay, gonna make one for the fam, see how it turns out.
― brimstead, Saturday, 10 May 2025 15:58 (three months ago)
for years i’ve been told never cut meat on a wooden chopping board, so, uh.. what is the solution here
― Tracer Hand, Wednesday, 14 May 2025 17:44 (three months ago)
it's fine. keep a separate board for meat and wash it well after use
― ciderpress, Wednesday, 14 May 2025 17:52 (three months ago)
seems fair - i’m in
― Tracer Hand, Wednesday, 14 May 2025 18:06 (three months ago)
according to my rigorous statistical analysis, the older we are, the easier it gets.
― more difficult than I look (Aimless), Wednesday, 14 May 2025 18:19 (three months ago)
in conclusion, the only way to be healthy is to be rich
― Tracer Hand, Wednesday, 14 May 2025 18:24 (three months ago)
https://www.nytimes.com/2025/05/20/well/microplastics-health-risks.html?unlocked_article_code=1.I08.DlAK.LZWzWsatHsYs&smid=url-share
― pitted (blue6ave), Wednesday, 21 May 2025 00:49 (three months ago)
One of the most effective steps might simply be not drinking from plastic water bottles, especially if they’ve been sitting out in the sun, Dr. Woodruff said.
yet
It’s not entirely clear, either, that avoiding plastic water bottles or cutting boards will meaningfully reduce your lifetime exposure when plastic waste has accumulated in our soil, air and water.
¯\_(ツ)_/¯
― Tracer Hand, Wednesday, 21 May 2025 10:29 (three months ago)
saw an ad on ig for a device that 'detects microplastics'. seems like snake oil!
― 龜, Wednesday, 21 May 2025 13:07 (three months ago)
it lights up whenever it’s turned on
― Tracer Hand, Wednesday, 21 May 2025 15:12 (three months ago)
^ lol
― brimstead, Wednesday, 21 May 2025 19:26 (three months ago)
i never go anywhere without my peril-sensitive sunglasses
― Kate (rushomancy), Wednesday, 21 May 2025 19:36 (three months ago)
This Veritasium video on PFAS is pretty good. (I am aware that the channel had unscientific sponsored videos in the past.)
https://www.youtube.com/watch?v=SC2eSujzrUY
― adamt (abanana), Saturday, 24 May 2025 15:52 (two months ago)
Drinks in glass bottles contain more microplastics than their counterparts in plastic ones, French sanitary agency study finds. This counter-intuitive result is due to the paints in the caps that end up in the drink during the production process. Levels founds were around 100 particles per liter.
Another article earlier this week pointed out that PFAS are present in greater concentrations in food than in water (which this time is intuitive since it comes from pesticides). Based on 3000 food samples collected in four EU countries (FRA, GER, NETH, DEN), 70% of fish was contaminated with one of the four PFAS currently surveyed / regulated, 40% of eggs, 25% of milks, and 14% of meats. Offal and seafood also on the higher end. NGOs point out that maximum authorized values vary greatly from product to product, and would result in anyone (adult or child) consuming them even in small quantities exceeding weekly recommendations from the European Food Safety Authority. Examples include one egg / 100g of fish / 500g of meat at problematic values (each and individually) already exceeding recommended weekly amounts.
This problem is not unique to PFAS. Recent articles raised similar concerns for heavy metals such as mercury (fish) or cadmium (cereals, bread, pasta, potatoes).
TFA levels are not currently tracked or regulated. A study from PAN Europe and Global 2000 on 48 cereal products in Austria found values between 13 µg/micrograms (for organic rye bread) and 420 µg per kg (for non-organic biscuits). Those values are 100-1000 times greater than values found in water, and three times greater than the ones found in the only comparable study made in the EU 8 years ago.
― Naledi, Friday, 20 June 2025 13:58 (two months ago)
This sounds very promising: https://www.anthropocenemagazine.org/2025/07/an-unexpected-green-roof-benefit-purging-urban-rainfall-of-practically-all-microplastics/
― rob, Wednesday, 2 July 2025 13:23 (one month ago)
TIL they make a microwave-safe steel lunch box https://bentgo.com/products/bentgo-microsteel-lunch-box
― 龜, Wednesday, 9 July 2025 13:15 (one month ago)