― A Nairn (moretap), Sunday, 8 December 2002 04:44 (twenty-two years ago)
― Aaron Grossman (aajjgg), Sunday, 8 December 2002 04:49 (twenty-two years ago)
― Dan I., Sunday, 8 December 2002 04:50 (twenty-two years ago)
― Dan I., Sunday, 8 December 2002 04:51 (twenty-two years ago)
― Aaron Grossman (aajjgg), Sunday, 8 December 2002 04:53 (twenty-two years ago)
― Dan I., Sunday, 8 December 2002 04:57 (twenty-two years ago)
― Aaron Grossman (aajjgg), Sunday, 8 December 2002 04:58 (twenty-two years ago)
― B, Sunday, 8 December 2002 05:32 (twenty-two years ago)
― Mike Hanle y (mike), Sunday, 8 December 2002 05:54 (twenty-two years ago)
― jel -- (jel), Sunday, 8 December 2002 10:15 (twenty-two years ago)
― Mike Hanle y (mike), Monday, 9 December 2002 02:35 (twenty-two years ago)
― Ally (mlescaut), Monday, 9 December 2002 02:41 (twenty-two years ago)
Okay, but what does this have to do with the reactions between asparagine (cf. Aaron) and simple sugars in temperatures of 120C and higher?
― j.lu (j.lu), Monday, 9 December 2002 03:26 (twenty-two years ago)
― Dan I., Sunday, 13 April 2003 23:37 (twenty-two years ago)