― mark s (mark s), Wednesday, 20 August 2003 16:32 (twenty-two years ago)
― mark s (mark s), Wednesday, 20 August 2003 16:33 (twenty-two years ago)
― donut bitch (donut), Wednesday, 20 August 2003 16:47 (twenty-two years ago)
― King Kobra (King Kobra), Wednesday, 20 August 2003 16:52 (twenty-two years ago)
― Tep (ktepi), Wednesday, 20 August 2003 16:54 (twenty-two years ago)
...is how I eat kiwi fruit
― lawrence kansas (lawrence kansas), Wednesday, 20 August 2003 17:01 (twenty-two years ago)
also i eat prawns w.the shell on cz i like to pretend i am a cat (not the head or the legs though cz they = scary and tickly respectively)
― mark s (mark s), Wednesday, 20 August 2003 18:08 (twenty-two years ago)
I do that too! That's half the greatness of kiwi.
― Tep (ktepi), Wednesday, 20 August 2003 18:12 (twenty-two years ago)
― mark s (mark s), Wednesday, 20 August 2003 18:18 (twenty-two years ago)
― Tep (ktepi), Wednesday, 20 August 2003 18:20 (twenty-two years ago)
― BLACKOUT '03! (Jody Beth Rosen), Wednesday, 20 August 2003 18:22 (twenty-two years ago)
― mark s (mark s), Wednesday, 20 August 2003 18:23 (twenty-two years ago)
― Thy Lethal Zen Ned (Ned), Wednesday, 20 August 2003 18:30 (twenty-two years ago)
― Chriddof (Chriddof), Wednesday, 20 August 2003 19:33 (twenty-two years ago)
― rosemary (rosemary), Wednesday, 20 August 2003 20:38 (twenty-two years ago)
Fluffy and yet worth slinging at the kiddies.
Mixing ice cream, chocolate pudding and Grape Nut cereal: heaven
― Nichole Graham (Nichole Graham), Wednesday, 20 August 2003 20:45 (twenty-two years ago)
― Millar (Millar), Wednesday, 20 August 2003 20:52 (twenty-two years ago)
Get a squeeze bottle filled with honey. (The good kind CAN be found in squeeze bottles, ya food snob.)
Drizzle honey all over slice of bread.
Leave out for a minute. (Gives the sugary honey time to start to crystallize on top of bread slice.)
Gobble up gently, making sure to lick any honey threatening to drip from sides.
There, you've just recreated what one of my favorite snacks is.
― Jane Datsun (Dee the Lurker), Wednesday, 20 August 2003 21:17 (twenty-two years ago)
― mark s (mark s), Wednesday, 20 August 2003 21:23 (twenty-two years ago)
― Texas Sam (thatgirl), Wednesday, 20 August 2003 21:27 (twenty-two years ago)
*secretly feels less freakish*
― Jane Datsun (Dee the Lurker), Wednesday, 20 August 2003 21:32 (twenty-two years ago)
― Texas Sam (thatgirl), Wednesday, 20 August 2003 21:34 (twenty-two years ago)
difft in the sense of this thread wd be if you poured the honey onto the sides of the bread not the face eg
― mark s (mark s), Wednesday, 20 August 2003 21:35 (twenty-two years ago)
― anthony easton (anthony), Wednesday, 20 August 2003 21:39 (twenty-two years ago)
1. take regular plain bread roll, split down middle2. take single serving butter packet, empty into center of roll3. grab sugar shaker, dump onto butter4. close roll, eat as fast as possible
― Millar (Millar), Wednesday, 20 August 2003 21:39 (twenty-two years ago)
Not all the time, but frequently.
― luna (luna.c), Wednesday, 20 August 2003 21:40 (twenty-two years ago)
I also like mustard sandwiches.
― Texas Sam (thatgirl), Wednesday, 20 August 2003 21:42 (twenty-two years ago)
― mark s (mark s), Wednesday, 20 August 2003 21:44 (twenty-two years ago)
― Texas Sam (thatgirl), Wednesday, 20 August 2003 21:44 (twenty-two years ago)
I don't get it. How's this different from slicing it lengthways, apart from it's harder to get the stone out?
― Eyeball Kicks (Eyeball Kicks), Wednesday, 20 August 2003 23:18 (twenty-two years ago)
― Milhouse (Leee), Wednesday, 20 August 2003 23:44 (twenty-two years ago)
(aside from the whole "great personality" thing, of course)
Luna, you rock even harder in my universe. Mind you, the only pancakes I will drizzle syrup over is the Harvest Grain & Nut pancakes from IHOP, but even if you do on occasion what I do regularly, that is fantab!
― Jane Datsun (Dee the Lurker), Thursday, 21 August 2003 00:56 (twenty-two years ago)
― cuspidorian (cuspidorian), Thursday, 21 August 2003 01:19 (twenty-two years ago)
This is the beauty of the McGriddle.
― Tep (ktepi), Thursday, 21 August 2003 01:20 (twenty-two years ago)
― nnnh oh oh nnnh nnnh oh (James Blount), Thursday, 21 August 2003 01:37 (twenty-two years ago)
― chaki (chaki), Thursday, 21 August 2003 02:35 (twenty-two years ago)
― Sean Carruthers (SeanC), Thursday, 21 August 2003 02:35 (twenty-two years ago)
― Sean Carruthers (SeanC), Thursday, 21 August 2003 02:37 (twenty-two years ago)
― chaki (chaki), Thursday, 21 August 2003 02:38 (twenty-two years ago)
― Al Andalous, Thursday, 21 August 2003 02:39 (twenty-two years ago)
― cuspidorian (cuspidorian), Thursday, 21 August 2003 02:45 (twenty-two years ago)
― Sean Carruthers (SeanC), Thursday, 21 August 2003 02:51 (twenty-two years ago)
― nickn (nickn), Thursday, 21 August 2003 04:57 (twenty-two years ago)
― Mark C (Mark C), Thursday, 21 August 2003 06:32 (twenty-two years ago)
― Andrew Thames (Andrew Thames), Thursday, 21 August 2003 06:51 (twenty-two years ago)
― oops (Oops), Thursday, 21 August 2003 06:58 (twenty-two years ago)
― Colin Meeder (Mert), Thursday, 21 August 2003 07:04 (twenty-two years ago)
― oops (Oops), Thursday, 21 August 2003 07:05 (twenty-two years ago)
― Anna (Anna), Thursday, 21 August 2003 07:12 (twenty-two years ago)
― Elisabeth (Elisabeth), Thursday, 21 August 2003 07:46 (twenty-two years ago)
wtf @ the OP being a "radical" way to eat avocado
...unless I was in fact Sinker's coworker...?
― heywood jabulani (DJ Mencap), Thursday, 17 June 2010 14:12 (fifteen years ago)
They love avocado milkshakes in The Philippines, but they blend them with shit loads of chocolate syrup. Far too sweet for me.
― rhythm fixated member (chap), Thursday, 17 June 2010 14:18 (fifteen years ago)
until very recently, i didn't realise you could eat pears with the skin on. I've been avoiding pears for years because I couldn't be bothered to peel them. Duh!
― village idiot (dog latin), Thursday, 17 June 2010 14:20 (fifteen years ago)
Haha.
― rhythm fixated member (chap), Thursday, 17 June 2010 14:20 (fifteen years ago)
AVACADO WILL PEEL THE SKIN FLUTE AND YOUR FILN WILL GET FLUTEY
― KARL SMUMFY, Tuesday, February 17, 2004 6:12 PM
― how do i spud webb (am0n), Thursday, 17 June 2010 14:24 (fifteen years ago)
I highly recommend putting a teaspoon of soy sauce in the seed well of an avocado half and then mashing up. Toast heavily seeded bread (I chose a multigrain sourdough), rake the toast with garlic and then spread the mashed soy/avocado on the toast. Also good to throw in the seed well: WASABI.
Orrrrrrrrrr dispense with soy/wasabi and use crispy bacon instead, in a toasted sandwich. <3 <3 <3 <3 <3 <3
― WHEN CROWS GO BAD (suzy), Thursday, 17 June 2010 14:25 (fifteen years ago)
I like english mustard with avocado myself.
― rhythm fixated member (chap), Thursday, 17 June 2010 14:28 (fifteen years ago)
Going to make avocado-cucumber soup today.
― Grisly Addams (WmC), Thursday, 17 June 2010 14:44 (fifteen years ago)
finished the smoothie and my god I feel like I've had 10 tubs of ice cream. was just 1 avocado + 1 cup of whole milk + 2 tbspns of sugar.
― dyao, Thursday, 17 June 2010 14:47 (fifteen years ago)
Avo & proper bacon = king of flavour (& texture) combos
― Not the real Village People, Thursday, 17 June 2010 17:53 (fifteen years ago)
Someone I know eats bananas upside down. (Peels from the bottom to the top, eats the bottom first). This to me is RONG.
― VegemiteGrrrl, Thursday, 17 June 2010 18:11 (fifteen years ago)
I can't get my head around eating the skin of kiwi fruit. It's all bristly and *shudder*
― VegemiteGrrrl, Thursday, 17 June 2010 18:12 (fifteen years ago)
a banana peels better from the bottom; that's how monkeys peel them.
― Humbert Humberto Suazo (jim in glasgow), Thursday, 17 June 2010 18:13 (fifteen years ago)
but...but the handle is at the top. there's nothing to hold onto to start the peeling.
this seems like madness to me.
― VegemiteGrrrl, Thursday, 17 June 2010 18:15 (fifteen years ago)
you pinch the top to get it started.
― Humbert Humberto Suazo (jim in glasgow), Thursday, 17 June 2010 18:16 (fifteen years ago)
you're blowing my mind
― VegemiteGrrrl, Thursday, 17 June 2010 18:23 (fifteen years ago)
I was amazed when I first learned about it, but it's way easier.
Also, I know kiwi with a spoon has it's issues, but the first time I saw it was when a girl I had recently started dating did it, and so now I associate it with complete adorableness.
― ENERGY FOOD (en i see kay), Thursday, 17 June 2010 18:24 (fifteen years ago)
eat kiwi and tomatoes like an apple
― stofu (cozen), Thursday, 17 June 2010 18:26 (fifteen years ago)
kiwi with a spoon is how I roll. (not that I'm bucking for adorability, just statement of fact fyi)
― VegemiteGrrrl, Thursday, 17 June 2010 18:27 (fifteen years ago)
I don't like my bacon crispy. Is that radical?
Also I like my bananas somewhere between green & ripe. Ripe bananas are BARF.
― VegemiteGrrrl, Thursday, 17 June 2010 18:28 (fifteen years ago)
Man, three for free on the food ops, VegemiteGrrrl.
― breaking that little dog's heart chakra (Abbott), Thursday, 17 June 2010 18:28 (fifteen years ago)
Ripe bananas are BANANA BREAD.
― Grisly Addams (WmC), Thursday, 17 June 2010 18:31 (fifteen years ago)
Exactly! When you can smell them from across the room, it's freezer time.
― VegemiteGrrrl, Thursday, 17 June 2010 18:34 (fifteen years ago)
My mom can't eat a banana with even one ripe-freckle on it; those go to me. She makes absolutely amazing banana bread for this very reason.
Bananas dipped in chocolate and then frozen a la popsicle w/lolly stick = seriously the bomb.
― WHEN CROWS GO BAD (suzy), Thursday, 17 June 2010 18:37 (fifteen years ago)
I've never had a frozen chocolate-covered banana explode on me, so I can't agree they are seriously any type of bomb. They are good, though!
― cunty body bean sauce? (HI DERE), Thursday, 17 June 2010 18:38 (fifteen years ago)
*cue sad trumpet*
Hey, the "top" of a banana is really the bottom, and the "bottom" is really the top anyway. Bananas grow like this:
http://www.nunukphotos.com/images/banana-tree-pv.jpg
― I guess for copraphiles this is gonna be awesome (Pancakes Hackman), Thursday, 17 June 2010 18:43 (fifteen years ago)
a banana peels better from the bottom; that's how monkeys peel them.― Humbert Humberto Suazo (jim in glasgow), Thursday, June 17, 2010 2:13 PM (26 minutes ago) Bookmark Suggest Ban Permalinkbut...but the handle is at the top. there's nothing to hold onto to start the peeling.this seems like madness to me.― VegemiteGrrrl, Thursday, June 17, 2010 2:15 PM (24 minutes ago) Bookmark
― Humbert Humberto Suazo (jim in glasgow), Thursday, June 17, 2010 2:13 PM (26 minutes ago) Bookmark Suggest Ban Permalink
― VegemiteGrrrl, Thursday, June 17, 2010 2:15 PM (24 minutes ago) Bookmark
yeah, monkeys are well known for their madness and not known at all for their divine and timeless wisdom. it's not like the LORD appeared to the chief monkey 20 million years ago and said unto him, "whosoever eatheth of the elongated yellow fruit, which is not overturned in his hand, so that the stem of it reacheth unto heaven, shall surely be stoned with dung."
humans are better than hairy apes at most activities that don't involve chucking their own feces or entertaining Jane Goodall. opening bananas without the handle is primitive and reactionary in the worst possible way.
― if you see her, say ayo (unregistered), Thursday, 17 June 2010 18:52 (fifteen years ago)
eh, no, it's easier.
― Humbert Humberto Suazo (jim in glasgow), Thursday, 17 June 2010 18:53 (fifteen years ago)
but as you've probably never done it you should stfu?
I tried it several times after I first heard about the monkey method. it's totally impractical because you have to dig your fingernail under the tiny bit of stem you have to work with, and you have to press on the banana as you open it because you don't have the natural leverage that comes from opening it with the handle. the result is that it's really easy to accidentally squish the end of the banana as you open it. plus you have to peel off and throw away the brown, fibrous tip of the banana, which you don't have to worry about if you open it the human way. monkeys probably don't care about squishage, and they probably eat the tip of the banana without a second thought, but jim, I am not a monkey.
― if you see her, say ayo (unregistered), Thursday, 17 June 2010 19:06 (fifteen years ago)
end of the banana is perfectly edible and if you're digging your fingernails in, which you don't really need to do, you should be able to pluck it off as you open the banana.
― Humbert Humberto Suazo (jim in glasgow), Thursday, 17 June 2010 19:08 (fifteen years ago)
only one way to settle it. banana off
― stofu (cozen), Thursday, 17 June 2010 19:09 (fifteen years ago)
see who can peel a bunch of bananas quickest. time penalty for every stringy bit left.
― Humbert Humberto Suazo (jim in glasgow), Thursday, 17 June 2010 19:11 (fifteen years ago)
a bunch of people have pointed out to me that i eat bananas in a strange manner. i open it from the middle so the skin makes a pocket i guess.
― harbl, Thursday, 17 June 2010 19:12 (fifteen years ago)
neither monkeys nor humans do it that way!
― stofu (cozen), Thursday, 17 June 2010 19:16 (fifteen years ago)
that's how squirrels open bananas.
― Humbert Humberto Suazo (jim in glasgow), Thursday, 17 June 2010 19:17 (fifteen years ago)
http://img708.imageshack.us/img708/7398/3227884219dc8289efc2o.jpg
^really has this thing figured out, imho
― if you see her, say ayo (unregistered), Thursday, 17 June 2010 19:32 (fifteen years ago)
thank god there's an EASIER way to peel a banana, i was having such trouble
― lene lovage (elmo argonaut), Thursday, 17 June 2010 19:36 (fifteen years ago)
I like bananas more on the ripe side. If they are just finished being green they taste so weird. My perfect banana has some little brown dots.
― peacocks, Thursday, 17 June 2010 20:52 (fifteen years ago)
^^ OTM and curse all you supermarkets who only sell bananas with green bits still. Bananas should be soft and sweet, not crunchy and vege-like.
― Not the real Village People, Thursday, 17 June 2010 20:57 (fifteen years ago)
I'd just like to say like bananas a lot and I my eat one now.
― Jarlrmai, Thursday, 17 June 2010 21:17 (fifteen years ago)
Since there is a new banana thread now, this seems as good a place as any to ask why the manual for my fridge says not to put citrus fruit in the fridge. Is there a good reason for this? There is pretty much always half a lemon or half a lime in my fridge and I haven't noticed any problems.
― atoms breaking heart (a passing spacecadet), Thursday, 17 June 2010 21:20 (fifteen years ago)
dries it out basically.
― Jarlrmai, Thursday, 17 June 2010 21:49 (fifteen years ago)
^^^ this
― VegemiteGrrrl, Thursday, 17 June 2010 21:51 (fifteen years ago)
Ah. Thanks. I only put one in if I've used half of it for slices/cooking, in which case it wouldn't last long outside the fridge. Will make a note not to put any whole ones in.
(day late posts)
― atoms breaking heart (a passing spacecadet), Friday, 18 June 2010 21:02 (fifteen years ago)
all those yreas lived in waste
― Violet Jynx, Monday, 22 May 2017 19:21 (eight years ago)
another mark s dinosaur thread rediscovered
― mark s, Monday, 22 May 2017 19:23 (eight years ago)
there hasn't been a day that has gone by that I haven't thought about this thread
― Violet Jynx, Monday, 22 May 2017 19:26 (eight years ago)