― Fritz Wollner (Fritz), Monday, 29 September 2003 20:42 (twenty-two years ago)
― oops (Oops), Monday, 29 September 2003 20:48 (twenty-two years ago)
― adaml (adaml), Monday, 29 September 2003 20:49 (twenty-two years ago)
― Spencer Chow (spencermfi), Monday, 29 September 2003 20:50 (twenty-two years ago)
i have to admit you fellows are talking sense here.
― Fritz Wollner (Fritz), Monday, 29 September 2003 20:56 (twenty-two years ago)
― donut bitch (donut), Monday, 29 September 2003 20:56 (twenty-two years ago)
― adaml (adaml), Monday, 29 September 2003 20:58 (twenty-two years ago)
― Mr Noodles (Mr Noodles), Monday, 29 September 2003 21:07 (twenty-two years ago)
― g--ff c-nn-n (gcannon), Monday, 29 September 2003 21:22 (twenty-two years ago)
― g--ff c-nn-n (gcannon), Monday, 29 September 2003 21:23 (twenty-two years ago)
― Chris P (Chris P), Monday, 29 September 2003 21:40 (twenty-two years ago)
― trife (simon_tr), Monday, 29 September 2003 21:43 (twenty-two years ago)
― trife (simon_tr), Monday, 29 September 2003 21:44 (twenty-two years ago)
― Tracer Hand (tracerhand), Monday, 29 September 2003 22:32 (twenty-two years ago)
― cinniblount (James Blount), Monday, 29 September 2003 22:35 (twenty-two years ago)
― Vic (Vic), Monday, 29 September 2003 22:39 (twenty-two years ago)
I love frozen pizza. Red Baron makes a pretty good one. And yes, it's all about price. To get a large pizza around here, it's usually around 16-18 dollars. And then you have to tip, so there goes a whole twenty. A twenty dollar bill will buy a lot of beer, man.
― Kenan Hebert (kenan), Monday, 29 September 2003 22:47 (twenty-two years ago)
― Nicolars (Nicole), Monday, 29 September 2003 22:54 (twenty-two years ago)
― Tracer Hand (tracerhand), Monday, 29 September 2003 23:01 (twenty-two years ago)
― trife (simon_tr), Monday, 29 September 2003 23:01 (twenty-two years ago)
domino's is awful awful awful, although a philly cheese steak pizza is tempting
― cinniblount (James Blount), Monday, 29 September 2003 23:12 (twenty-two years ago)
― Ally (mlescaut), Monday, 29 September 2003 23:19 (twenty-two years ago)
― Paul Eater (eater), Tuesday, 30 September 2003 01:05 (twenty-two years ago)
― Ally (mlescaut), Tuesday, 30 September 2003 01:13 (twenty-two years ago)
― nickn (nickn), Tuesday, 30 September 2003 01:15 (twenty-two years ago)
― nickn (nickn), Tuesday, 30 September 2003 01:21 (twenty-two years ago)
― Kim (Kim), Tuesday, 30 September 2003 01:25 (twenty-two years ago)
― Fritz Wollner (Fritz), Tuesday, 30 September 2003 13:39 (twenty-two years ago)
― Archel (Archel), Tuesday, 30 September 2003 13:43 (twenty-two years ago)
― nickalicious (nickalicious), Tuesday, 30 September 2003 13:44 (twenty-two years ago)
― nickalicious (nickalicious), Tuesday, 30 September 2003 13:45 (twenty-two years ago)
I like Tombstone frozen pizzas with added basil, tomatoes and cheese.
There also aren't very many late-night delivery places around here. Domino's is the worst of the whole commercial pizza lot, although you can usually get a large carryout for like $5.
― Jordan (Jordan), Tuesday, 30 September 2003 13:57 (twenty-two years ago)
What's the pizza equivalent of Mr Pong's Awesome Jumbo Eggroll? (note - this is not a riddle)
― Kim (Kim), Wednesday, 1 October 2003 02:40 (twenty-two years ago)
― I'm Passing Open Windows (Ms Laura), Wednesday, 1 October 2003 02:44 (twenty-two years ago)
― half jack, Wednesday, 1 October 2003 20:30 (twenty-two years ago)
― jaymc (jaymc), Wednesday, 1 October 2003 21:57 (twenty-two years ago)
fat times, in which this thread had its day
even the frozen pizza prices at my supermarket are looking pretty pricey now! and they dip down and up. like the manufacturers are unusually exposed to tomato crop shortages or something.
― j., Sunday, 16 March 2014 20:38 (eleven years ago)
Frozen pizzas are good, a whole different beast than a regular pizza that you get from a restaurant. It's a craving I get. I add lots of extra salt to it.
― Jeff, Sunday, 16 March 2014 22:06 (eleven years ago)
I could fuck up some frozen pizza back in the days of my youth but now every time I try one I'm like "no dude you are too old for this shit"
― (or if you must, "data") (underrated aerosmith bootlegs I have owned), Sunday, 16 March 2014 22:22 (eleven years ago)
i put hot sauce and black pepper on mine. it gets into the tomato sauce.
sometimes i put spinach on it.
or whatever.
― j., Sunday, 16 March 2014 22:33 (eleven years ago)
i got a couple whole foods brand frozen pizzas when i was too busy and tired to cook due to a work thing a month or so ago and i felt it was a great success!
― sent from my butt (harbl), Sunday, 16 March 2014 22:35 (eleven years ago)
Bought an Annie's frozen pizza (from the natural aisle). It looked really weird. Like the cheese melted funny or something. Tasted alright though, but then I covered it with Parmesan, oregano, garlic powder and crushed red pepper flakes.
― how's life, Monday, 17 March 2014 09:32 (eleven years ago)
vacum sealed fresh pizzas = best of both worlds
― licorice oratorio (baaderonixx), Monday, 17 March 2014 16:27 (eleven years ago)
The original premise of this thread is baffling. If I watch for buy one get one free sales, I can get two of my favorite frozen pizzas (Green Mill) for about 9 bucks.
I have convinced my wife, who is a pretty healthy eater, that these are okay as an occasional bad-for-you treat, negating the reason for Annie's, imo. I only eat about 1/3 of the pie, with steamed broccoli or similar on the side.
I add lots of extra salt to it.
^^^ haha, deathwish.
― A Perfect Ratio of Choogle to Jam (Dan Peterson), Monday, 17 March 2014 17:26 (eleven years ago)