Not I. Ususally purchased as a mixer for alcoholic purposes, I can't keep a 2 liter fizzed up enough without squeezing the air out of the bottle to keep it alive. Even this doesn't work well on a half-used 2 liter because of air pressure or something. So half of the product goes to waste. So why not just buy the 1 liter?
Got a method of keeping your fizz in? Why's the price the same? Can packaging really be more costly than the product? Your thoughts are well appreciated.
― jim wentworth (wench), Monday, 26 July 2004 03:28 (twenty-one years ago)