how to make a bagel? and ranch dressing recipe

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can anyone supply these recipes?
Will

― willdabeast, Monday, 9 August 2004 08:19 (twenty-two years ago)

No. Bagels are mad. Apparently you BOIL AND BAKE the bread, possibly not in that order. It sounds MENTAL. Who boils bread? I mean, are they insane? Ludacris!!

And as for ranch dressing well I don't even know what that is and neither do I want to. No offence Will, but I SHUN YOUR MEAL CHOICE!

― Sarah is baffled by bread science, Monday, 9 August 2004 08:44 (twenty-two years ago)

ranch, not "rank"!!!!!!!!

― willdabeast, Monday, 9 August 2004 08:59 (twenty-two years ago)

http://www.recipezaar.com/search/getrecipe.zsp?id=3248

mmmmm. this thread makes me hungry. i love ranch dressing, and miss it over here. i'm going to buy a bagel right now!

― colette (a2lette), Monday, 9 August 2004 09:51 (twenty-two years ago)

Spencer Chow to thread.

― Colin Saunders (csaunders), Monday, 9 August 2004 20:56 (twenty-two years ago)

As Colin will attest, I have long predicted the end of times will begin when ranch is crossed with BBQ - head for the hills:
http://www.hiddenvalley.com/images/bbqranch.jpg

― Spencer Chow (spencermfi), Monday, 9 August 2004 21:17 (twenty-two years ago)

So its like... mayo with crumbs in?

― Trayce (trayce), Monday, 9 August 2004 22:54 (twenty-two years ago)

ranch dressing is rather raunch.

― Kim (Kim), Monday, 9 August 2004 23:28 (twenty-two years ago)

I used to make bagels when I lived in Holland and missed them. I don't have a recipe handy for the dough, but I'm sure you could Google and find one. The secret to good bagels is to boil them in water that you've previously boiled potatoes in. That bit of starch somehow gives the bagel the skin you want. When you roll them out into balls, poke your thumb through the middle to make the hole (rather than rolling it out and smushing the ends of the roll together). Kind of roll it on your thumb to seal the seam. I found it to be a 3- to 4-hour job, but worth it. I recommend brushing them with egg wash and sprinkling onion on before baking.

― Maria D. (Maria D.), Monday, 9 August 2004 23:54 (twenty-two years ago)

nine years pass...

mmmmm. this thread makes me hungry. i love ranch dressing, and miss it over here. i'm going to buy a bagel right now!

― colette (a2lette), Monday, 9 August 2004 10:51 (9 years ago)

― Little Saint Hugh of Lincoln (nakhchivan), Wednesday, 2 July 2014 00:04 (twelve years ago)

I didn't realize ranch dressing was so limited to America

― sarahell, Wednesday, 2 July 2014 00:14 (twelve years ago)

it's not ffs

― avicii usque ad arse (imago), Wednesday, 2 July 2014 00:15 (twelve years ago)

sorry that was overly strident

― avicii usque ad arse (imago), Wednesday, 2 July 2014 00:16 (twelve years ago)

do you like ranch dressing?

― sarahell, Wednesday, 2 July 2014 00:18 (twelve years ago)

― avicii usque ad arse (imago), Wednesday, 2 July 2014 00:19 (twelve years ago)

http://www.recipetips.com/glossary-term/t--37404/old-fashioned-loaf-luncheon-meat.asp

― Little Saint Hugh of Lincoln (nakhchivan), Wednesday, 2 July 2014 00:22 (twelve years ago)

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