― anthony, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― rainy, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― katie, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― chris, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― phil, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― RickyT, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― Sarah, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― helenfordsdale, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― Trevor, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― $4R4h, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
― Ronan, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
HEY I bought TAHINI PASTE and tonight I am going to MAKE HUMMUS.
― Ned Raggett, Wednesday, 19 December 2001 01:00 (twenty-four years ago)
Good Lord, man. Who have you been dating?
― Dan Perry, Thursday, 20 December 2001 01:00 (twenty-four years ago)
i'm in LOVE with those CARRS that are so buttery, they're actually biscuits?
― Surmounter, Monday, 16 March 2009 18:01 (seventeen years ago)
really thick. i think they come in the red container
those with anythin.
black pepper oatcakes are the only biscuit that can deal with being spread with gorgonzola without falling to crumbly bits
― straightola, Tuesday, 17 March 2009 10:30 (seventeen years ago)
was so sure this revive would be about white people
― fuck bein hard, BIG HOOS is complicated (BIG HOOS aka the steendriver), Tuesday, 17 March 2009 10:37 (seventeen years ago)
this week i shall be making these...
http://2.bp.blogspot.com/_H2gf2RwVTcw/Sb5d5VY84HI/AAAAAAAACXQ/uSbZ_2ySE3Q/s1600/tarallucci-baked.jpg
fuck yeah!
http://rubbahslippahsinitaly.blogspot.com/2009/03/tarallucci-e-vino.html
― Crackle Box, Tuesday, 17 March 2009 11:18 (seventeen years ago)
omg! adorable!
― Surmounter, Tuesday, 17 March 2009 13:14 (seventeen years ago)
about to consume patum peperium on matzos. feels like i've arrived in life
― imago, Monday, 22 August 2016 21:14 (nine years ago)
What's the verdict on pub cheese? I'm sort of into it right now, on crackers. I have a tiny knife that seems like it was invented just for pub cheese.
― Andy the Grasshopper, Monday, 16 August 2021 20:14 (four years ago)