Peanut Butter: Classic or Dud?

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I had some for breakfast this morning for the first time in bloody ages having barred it from the house for diet reasons. I lurve PB(NOT PETE BARAN, PEANUT BUTTER). But in my old house I was up against PB infidels who worshipped at the vile altar of Marmite and once hid my PB in the garden to wind me up.

Do you like it? How do you like it? Smooth or crunchy?

Emma, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Can't stand the stuff. Monstrous dud.

Melissa W, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Unsalted Organic Extra Crunchy

anthony, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Good enough for The King, good enough for me.

tarden, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I'm sorry Emma but this presumption of a PB/Marmite division will not stand - you can swing both ways and I happily do. HAS TO BE CRUNCHY though.

Actually PB *and* Marmite on toast mixed together is gorgeous and I would go and have some right now if I had a working toaster.

Tom, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Great stuff, except Sun-Pat as I always go into 'Our son, Pat, is a bit nifty with a bat' and I can't help myself from doing so eventhough I don't want to.

Jonnie, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Mmm. Peanut butter. Sooper dooper extra crunch = grate. Smooth = for the elderly and small babies.

Josh, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Well I am an old baby then as I am like my PB like I like my men i.e.smooth.

Maybe the PB vs. Marmite thing was just among the four of us and I should not use them as a focus group for the whole of humanity.

Emma, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I like peanut butter in moderation. Like, once or twice a year, consumed with a bar of chocolate. I always am in favour of peanut butter in theory, and think it's great, until I start eating it and it sticks my tongue to the roof of my mouth and I can't chew or speak or do anything except roll around helplessly on my back waving my arms and legs in the air.

Just like I always like popcorn in theory until I remember the bloody kernels between my teeth. Ugh! Doesn't stop me from devouring the whole bag, tho.

masonic boom, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Love peanut butter, smooth or crunchy, on bread but not on toast - hot bread makes the pb too oily for me. And do you have butter as well as pb on yr bread?

Andrew L, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

crunchy, with normal butter, on wholemeal toast. and if there's some raspberry or cherry jam to go on top thenn so much the better.

cabbage, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Peanut butter is the food of Satan. Particularly the hardcore organic stuff my ex-girlfriend used to get. It looked like someone had shat on her toast.

Richard Tunnicliffe, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

crunchy, preferably applied in a thick layer directly onto still warm toast. mmm, classic.

have also tried peanut butter and banana sandwiches in honour of the king, surprised by how good they were, but had to give them up for fear of dying on the toilet.

kevan, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Am I a lone smooth fan? I find it spreads easier and thinner meaning less danger of glueing-tongue-to-top-of-mouth. I like mine on white toast without butter. And sullying the Butter with jam, bananas etc. is just plain wrong. I have tried it and I did not like it.

Emma, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Yes. Just last month resumed eating peanut butter on toast (mmmm!) after 4-5 years away. Smooth is my preference — no nut bits get stuck in yr teeth. How long before Mike Hanle y tells us he likes to smear it on his thighs?

AP, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

As long as he keeps his arse (or the collective ILE arse) out of this thread, we should be ok...

Andrew L, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Haven't had peanut butter in ages... used to love it on celery though, oddly.

Paul Strange, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

While I like the idea of PB on celery, it seems too much like a crazy girl's diet thing of eating something very very fattening with something slimming and kidding yourself it is part of your diet e.g. going to McDonalds for a Big Mac and fries with a diet coke and hoping the non-calories of the diet coke will encourage the lard filled food to be less fattening.

I envy lucky boys who can eat without such neuroses.

Emma, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Smotth peanut butter is amazing. I love love love it.

Dan Perry, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Peanut butter, yucch. American FOOLS, they bring me vile Reese's products imagining it's a bummer not to have them here. Peanut butter cookies and NOW YOU ARE TALKING.

suzy, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Au contraire Emma the big mac/fries/thin coke dodge is pretty much the be-all and end-all of every Boy Diet. Certainly every time I tell myself "Right now I will go on a diet" it involves futile attempts to drink diet coke and the eating of one satsuma on top of all the usual sandwich/curry/pasta/crisps.

Tom, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Suzy, it is kindly suggested that you direct your misguided American fools towards YOURS TRULY who would go quite mad with drool at the site of Reeses Pieces or even a chunky Reeses Cup. Mmmmmmm...

masonic boom, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Kate, you do realise that you can get reece's pieces and peanut butter cups all over London don't you? Why, even the newsagent by Greenford Station sells them, along with Hershey's cookies and creme bars (far too sweet).

cabbage, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Until that fine day, Katherine, I suggest you direct yourself to the Rosslyn Deli on Haverstock Hill and the Hampstead Foodhall on Fitzjohn's Avenue. They have a supply.

suzy, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Mmm yes: Whole Earth Peanut Butter + Wholemeal Bread + Peppermint Tea = Breakfast of Champions.

Was I alone in my belief, while watching Sesame St as a nipper, that "Peanut butter and jelly sandwiches" (shortly to spilled everywhere by clumsy muppet chef falling down stairs) was an instance ker-azy Seussian green-eggs-and-ham-style surrealism? Not until I lived in the U of SA did the gruesome truth dawn on me.

stevie t, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

It was not a problem in central london or Swiss Cottage, but in Tooting, where you can get weird Indian sweets made from recondensed pistachio milk more easily than you can get a crunchie, asking for American candy is nigh on asking for manna from on high.

masonic boom, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Bring on the gulab jamun, Kate. Except they look like testes.

suzy, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Those Indian pistachio sweets are godly. I like the additional options that the (insert local ethnic population) newsagent has to offer. But be warned: never, ever eat those Turkish versions of Tunnock's Tea Cakes.

I'm another crunchy peanut butter fan but forget the toast, it's a (nother) straight from the jar thing for me. I'm tempted by the celery idea. I read that celery has minus calories (takes more energy to digest than is actually contained in the celery) so it really would cancel out the peanut butter.

Madchen, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I like Indian sweets, really I do. Especially the bright orange sticky things that look like saltless pretzels and are dripping with honey...

But I am just jonesing for a little bag of Reeses Miniatures right now, OK?

masonic boom, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Peanut butter: evil. Marmite: fairly evil. Most evil thing in the world ever: my mother makes hot drinks out of Marmite and boiling water and god knows what else, and once she left a half-drunk Marmite drink on the side for a day and it was quite possibly the worst smell I'd ever experienced, filling up the entire house. Ggghhhggh.

However, those Reese's peanut butter chocolate cup things are ok, and I used to like Marmite flavoured crisps. But then I used to like every crisp flavour on the planet, and I don't even like prawn cocktail any more, I don't think I'd dare try the Marmite crisps again.

rebecca, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Grilled peanut butter sandwiches. Same concept as the grilled cheese sandwich except you will be substituting PEANUT BUTTER for the CHEESE.

Also the peanut butter, mayonnaise and lettuce sandwich (ungrilled) is scrumptious. My dad would come home for lunch and eat a couple of those every day.

Stay away from Skippy brand peanut butter! Let every breed of Mongo hear me speak!

Steven James, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

The orange curly ones are jalebi. YUM. Rasmallai is the pudding thing, hence the Bhangramuffins in Goodness Gracious Me going on about cute gurlz + rasmallai. Try yuppie delis in Clahhhhrm for the Reese's.

suzy, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

conversely whilst i adore marmite, i cannot abide twiglets, which are flavoured with marmite.

kevan, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

What the hell is marmite? Sounds like something you drill for in Tanzania.

Steven James, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I don't mind twiglets but Marmite sickens me. How can you people like Reeses cups but not peanut butter, that's what they are for goodness sake!

This Marmite thing reminds me. We once heard that if you whip Marmite (like you'd whip cream, not in an S&M way) it goes white. Now I have a feeling Pete made this up as a lie but cannot remember. I would also like to know exactly how Marmite is made, I mean it says 'yeast extract' but what do they take out of the yeast to get that foul dank substance? We emailed Sainsbury's to ask them this once but they never got back to us. No doubt there is an episode of PlaySchool from 1973 in which they deal with this knotty issue. Does anyone know?

Emma, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Peanut butter is great, alas I can't eat much of it otherwise you get quite fat. It's really delish though. And reese's peanut butter cups! Ooh, I am having a food porn moment.

Ally, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I love peanut butter ! I eat it all the time when I'm not working. But it's gotta be crunchy. Also, peanut butter sauce is the best damn thing in the whole wide world, I could enjoy on almost anything.

Patrick, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Indian sweets rule, and have been the subject of a major craving for the last week or so, I may have to make a foray from the party in the sky after some.

Whole earth crunchy penut buttter on good wholemeal bread or celery is utter heaven. Mildly sweet, good indeed with marmite.

Ed, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

STOP RIGHT THERE! After they changed the packaging to Reese's Peanutbutterfucking Cups they turned to shit. Now I hate them. AS for PB, I lied , I do like it. I like peanut butter and apricot sandwhiches on whole wheat bread. And dotn give me that Peter Pan immature dunke, I demand fresh ground nuts! ANd to the Brits ; what the ferk IS marmite? And what is up with mint jelly? yuk!

Mike Hanle y, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Mike, if you scroll up you will discover that Marmite is yeast extract but no-one knows how it is made. A marmite is a French cooking pot. Marmite is absolutely vile but apparently very good for you as full of B vitamins etc. It should be spread very thinly on toast or made into sandwiches. My mum used to spread it with margarine on Weetabix (no milk). It causes great divergence of opinion and the current advertising campaign is based on this very premise, i.e you either love it or you hate it.

Does this help? As for mint jelly, I don't like it either.

Emma, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I will stand up for mint jelly! It was designed as a condiment to heighten the flavour of gamey meat, most commonly used with lamb and mutton. Even if you are a vegetarian, mint jelly still tastes very yummy with those Quorn "Lamb" Cutlets.

Kate The Saint (t), Thursday, 19 July 2001 00:00 (twenty-three years ago) link

vegemite is australia's bitchslap back for colnization; peanut butter on the other hand is a smooth and crunch delight that homer simpson would be proud of - smooth and crunchy...hmmm

Geoff, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Ed, just pop by Ambala Sweets on Drummond Street for the tasty Indian vibe. MMMMMMmmmmmm.

suzy, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

But what IS Marmite? Is it produced by termites? Why is its package design from 100 years ago?

Mike Hanle y, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

www.gty.org/~phil/marmite.htm

This answered some of my questions.

Steven James, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I am worried that the website Steven mentions suggests dabbing Marmite on your nipples before breastfeeding. Marmite + Mastitis = Breasts On Fire, surely?

Madchen, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Ironic becasue another predicted I would suggest peanut butte r on the arse yet instead its marmite on th e nips

Mike Hanle y, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Peanut butter= one of the main food groups. When I stayed the last two summers at Patrick's, I ate peanut butter and jelly sandwiches for lunch (and sometimes for breakfast!) almost every day. But it's GOT to be crunchy, and I've found lately that my taste for straight peanut butter on white bread is totally gone; you absolutely need the jelly (or even better, and not just because it annoys Patrick, nutella) to set off the flavor, and if the bread is toasted, you have heaven on a plate. :)

Danielle, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

Peanut butter and nutella... ::drools uncontrollably::

I might just have to try that... tomorrow... when I hope I will be well enough to leave the flat and go to Sainsburys.

Kate the Saint, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

I have a Nutella trauma. I never liked it to start with, especially the smell, and then my sister started spreading the stuff an inch thick on her toast every damn morning. Bleargh.

Patrick, Thursday, 19 July 2001 00:00 (twenty-three years ago) link

MMMMM Nothin' better than P.B. & dill pickle slices on toast as a sanswich... :)

Gale, Monday, 1 April 2002 00:00 (twenty-two years ago) link

eight months pass...
Never been a big fan of peanut butter specialties, but I picked up a nasty addiction - Peanut Butter M&M's and I luv them! :0
Here in Australia we don't get them either, I just guess we're not a PB smothering country...

nyree, Tuesday, 17 December 2002 23:09 (twenty-two years ago) link

the hell we're not. my PB sandwiches are two inches thick

electric sound of jim (electricsound), Tuesday, 17 December 2002 23:53 (twenty-two years ago) link

sweet dreams are made of this...

http://www.redwagonantiques.com/webphoto6/peterpan.jpg

erik, Wednesday, 18 December 2002 16:23 (twenty-two years ago) link

Extra crunchy, please.

Sometimes I eat it with a spoon.

Sarah McLusky (coco), Wednesday, 18 December 2002 17:10 (twenty-two years ago) link

three years pass...
Having gone 27 years avoiding this stuff, I have suddenly gone mad for it. This may be Lost's fault.

Only on toast tho, and only crunchy.

Konal Doddz (blueski), Tuesday, 11 April 2006 09:05 (eighteen years ago) link

My wife attempted to make a dessert thing with peanut butter and ice cream and other stuff in it and it was a bit of a failure. The upside of this is that we now have a jar of peanut butter for the first time in years and I am indulging in peanut butter on toast.

The kids hate it. They will learn.

Onimo (GerryNemo), Tuesday, 11 April 2006 12:06 (eighteen years ago) link

one year passes...

british peanut butter is crap

remy bean, Thursday, 24 January 2008 23:43 (seventeen years ago) link

HAPPY NATIONAL PEANUT BUTTER DAY

remy bean, Thursday, 24 January 2008 23:43 (seventeen years ago) link

http://www.breaktaker.com/albums/pictures/kids/PeanutButter.jpg

remy bean, Thursday, 24 January 2008 23:45 (seventeen years ago) link

one year passes...

i have a stack of recalled nutter butters and i want to eat them

BIG HOOS aka the steendriver, Monday, 9 February 2009 03:11 (sixteen years ago) link

um. nutter butter?

The Cursed Return of the Dastardly Thermo Thinwall, Monday, 9 February 2009 03:21 (sixteen years ago) link

Nabisco OTM

PappaWheelie V, Monday, 9 February 2009 04:18 (sixteen years ago) link

i've eaten more of this than any other foodstuff in the course of my life

Lingbert, Monday, 9 February 2009 04:21 (sixteen years ago) link

We got dessert to go last night and sadly they were all out of the amazingly delicious but reliant upon peanut butter giving cake:

http://www.greggsusa.com/desserts/cakes/hasbrochocolatepeanutbuttercake.html

Too Into Dancing to Argue (ENBB), Monday, 9 February 2009 04:22 (sixteen years ago) link

kraft says they are NOT part of the recall

maury_not_the_father.gif

BIG HOOS aka the steendriver, Monday, 9 February 2009 04:26 (sixteen years ago) link

seven months pass...

Can't stand the stuff. Monstrous dud.
― Melissa W, Wednesday, July 18, 2001 7:00 PM (8 years ago)

Posts very much in character.

I'm an Extra Crunchy fan myself. I was afraid of crunchy pb when I was a kid, but now I swear by it. Kids are so dumb,

or have I become completely absurd? (kenan), Friday, 18 September 2009 18:01 (fifteen years ago) link

I bought this at Trader Joe's recently:
http://www.betternpeanutbutter.com/images/peanut_butter.jpg

I liked it at first, but tbh, it tastes kind of artificial.

jaymc, Friday, 18 September 2009 18:04 (fifteen years ago) link

It's amazing how much peanut butter can very in quality. You'd think there'd be no trick to it. Even among generic stuff, I like the Jewel Osco store brand a lot, but the Safeway brand has something wrong with it. (For starters, it doesn't even say that it's peanut butter. It says "peanut spread." Wherefore I know not.)

or have I become completely absurd? (kenan), Friday, 18 September 2009 18:09 (fifteen years ago) link

classic!!! but I'm not a huge fan of storebought pb.
when I was a kid we used to go to the healthfood store with our plastic tub, and they would fill a machine with peanuts and out would come peanut butter. just straight peanuts, crunchy and yummy oh GOD it was good.

VegemiteGrrrl, Friday, 18 September 2009 18:35 (fifteen years ago) link

whole foods is good for that with various nuts

aarrissi-a-roni, Friday, 18 September 2009 18:37 (fifteen years ago) link

I've had a 30 year argument with my mother as to whether peanut butter should be refrigerated. She insists that it should.

So its a food tainted by our ongoing rift.

hypermediocrity (Derelict), Friday, 18 September 2009 18:46 (fifteen years ago) link

argh, the woman who comes to clean our apartment once a week, my biggest complaint with her is she always puts the peanut butter in the fridge. WHY DO PEOPLE DO THIS. it makes it hard and unspreadable, and peanut butter keeps just fine on the shelf. anyway, i always have to remember to take it out after she's been there. (or i could just explain to her that it's always on the counter for a reason, but her english isn't so good plus i don't want to make her feel like i'm criticizing her or something.)

on the plus side, i have recently rediscovered the glory of peanut butter on graham crackers. mmmm.

flying squid attack (tipsy mothra), Friday, 18 September 2009 20:10 (fifteen years ago) link

Mmm, I may get some fresh ground peanut butter or cashew butter when I'm in Atlanta next weekend.

Hugh Manatee (WmC), Friday, 18 September 2009 20:33 (fifteen years ago) link

WHY DO PEOPLE DO THIS.

I do it with natural peanut butter so that the oil doesn't separate.

jaymc, Friday, 18 September 2009 20:34 (fifteen years ago) link

just store it upside down. then you just mix it a few seconds and all is well.

flying squid attack (tipsy mothra), Friday, 18 September 2009 21:02 (fifteen years ago) link

Going with majorly dud. Tastes like recycled vomit. But give me a few years and maybe I'll love it. Hated Dr Pepper for decades until my husband brought it home.

Nathalie (stevienixed), Friday, 18 September 2009 21:04 (fifteen years ago) link

two years pass...

omg I am a monjer who may or may not eaten a disgusting amount of this stuff right out of the jar

http://ilovepeanutbutter.com/media/catalog/product//1/7/17010003_lg.jpg

and now I might barf but omg it was so so good

barf

I also just realized that's made the the restaurant that opened when I was at NYU and would charge like $8 for a PB&J. Whatever. That stuff is delicious.

wolf kabob (ENBB), Friday, 8 June 2012 20:13 (twelve years ago) link

I AM A MONJER. RAH!

(monster)

wolf kabob (ENBB), Friday, 8 June 2012 20:14 (twelve years ago) link

four years pass...

we're not allowed to send peanut related food to school w/ our kids bc i guess any exposure whatsoever could kill another kid with a peanut allergy. from what i understand these rules are pretty widespread now. am i crazy tho bc i brought peanut butter to school all the time as a kid and never saw anyone ever have an allergic reaction to my lunch, or ever heard of someone dying bc the person sitting next to them is eating peanut butter. (and, maybe unrelatedly, now they're saying early exposure to peanuts can actually protect against allergy) is this a real thing (bringing peanut butter to school will kill allergic students) or just bullshit?

Mordy, Friday, 6 January 2017 14:53 (eight years ago) link

You are correct that this thing which is a thing now wasn't such a thing when we were kids, because an entire generation of kids were pointedly never exposed to peanuts at a young age, which the scientific community is now all 'whoops, our bad, you should totally expose your kids to peanuts at a young age to prevent the development of severe allergies' about.

Dr. Shitfuck (Old Lunch), Friday, 6 January 2017 15:00 (eight years ago) link

I'd been hearing this for a little while but it seems to have fully blown up this week: New NIH Guidelines on Infant Exposure to Peanuts Upend Years of Parental Paranoia

Dr. Shitfuck (Old Lunch), Friday, 6 January 2017 15:02 (eight years ago) link

I never would have survived to adulthood if I couldn't bring peanut butter to school.

sam jax sax jam (Jordan), Friday, 6 January 2017 15:07 (eight years ago) link

There is a special table in the cafeteria for the allergen kids at my children's schools. That handles it pretty well as far as I know. I even brought pb&j when I visited my daughter for lunch the other day and didn't think anything of it until afterward.

how's life, Friday, 6 January 2017 15:13 (eight years ago) link

There seems to be a reallllly deep divide on this issue depending on whether or not a person is a parent of a child who could die if they touch peanuts. So that's not very surprising. Everyone else considers PB totally ubiquitous except those people, who are like anti-allergen WARRIORS for their children's lives. It's kind of a strange dynamic but you can't really fault them.

If authoritarianism is Romania's ironing board, then (in orbit), Friday, 6 January 2017 15:17 (eight years ago) link

Ugh, how are today's super-allergic kids going to handle the new peanut guidelines when they have kids of their own?

Dr. Shitfuck (Old Lunch), Friday, 6 January 2017 15:19 (eight years ago) link

how sensitive are these kids? obviously they can't eat it but the way schools handle it it sounds like they can't even smell it or be within 300ft of it.

Mordy, Friday, 6 January 2017 15:40 (eight years ago) link

It's more like kids are just careless and you can't watch 30-150 of them at once (depending on your cafeteria schedule!). Like okay YOU don't pack peanut things for your kid but what if PB sandwiches are on the menu for and someone gets a plastic wrapper on their food while they're horsing around? Or another kid has PB on their hand and touches like a carrot stick or something, w/e. I'm sure the percentage of kids who will DIE if they get a molecule of PB in their mouth is fairly small but if you're a parent of one of them you're not going to be cool with playing the odds, I imagine.

If authoritarianism is Romania's ironing board, then (in orbit), Friday, 6 January 2017 15:48 (eight years ago) link

Class snacks are another thing, because you choose what your kid has for lunch if you packed it, but when a parent brings brownies or rice krispy treats or candy bars or w/e parents do now for their child's birthday or a special occasion and they don't mention it, or your child doesn't think about it in time and eats something cross-contaminated, and there's a crisis...

Also lol because we have one of those kids at my school and on the first day he actually marched himself to the office and announced to all the secretaries, "Hi I'm Johnny and I'm allergic to everything."

If authoritarianism is Romania's ironing board, then (in orbit), Friday, 6 January 2017 15:51 (eight years ago) link

There are kids –– and adults –– at my school who do have severe allergies to even trace amounts of X, Y, and P. While allergy-free tables are ideal for middle/high school (where there's a reasonable level of personal accountability), in elementary school a peanut/nut free policy makes a lot of sense. Even best-intentioned kids get stuff on their hands, on tables, on faucets; trade snacks; keep stuff in their pockets, etc., and the cafeteria workers / volunteers / chatty dads and moms who oversee lunch duty aren't often super diligent about enforcing the policies that prevent cross-contamination. I know it's fun to be glib and all "ooh, today's kids are weak and irresponsible," but there's a lot of prudence to these policies.

remy bean, Friday, 6 January 2017 16:04 (eight years ago) link

However, the "no food used in classrooms/instruction" policy is straight nonsense. I miss the days when I could give out dum dums and tootsie rolls on Friday.

remy bean, Friday, 6 January 2017 16:05 (eight years ago) link

I know it's fun to be glib and all "ooh, today's kids are weak and irresponsible," but there's a lot of prudence to these policies.

I don't think it's glib to ask whether peanut sensitivity has really developed so much in the last 20 years that these new policies are necessary, or whether they were always necessary and we just didn't hear about cases of kids dying from peanut butter being brought to school, or whether it's unfounded hysteria, etc. if we did fine for 100 years or whatever bringing peanut butter to school and no kids ever died from it, and the sensitivity is the same as its ever been, then maybe it's time to start being glib.

Mordy, Friday, 6 January 2017 16:22 (eight years ago) link

There are all sorts of esoteric or obscure allergies we've encountered at school, from strawberries to passion fruit to mangoes to *all* tree fruits (including apples!) to mushrooms (who packs mushrooms in elementary school?) in addition to nuts. Factor in gluten issues, and wheat allergies and sweets (thanks Obama) and all sorts of other stuff and really the end result has been the end of classroom parties, since once you remove significant allergens, the next level of allergens, candy, anything home baked and basically anything else that poses a threat you're left with plain popcorn and carrot sticks, and where's the fun in that?

FWIW, classrooms and lunch rooms here have different policies. Lunchrooms stick the kids with allergies at allergy-free tables. And really, in the end, who the fuck needs food in the classroom?

Anyway, there was apparently a huge, demonstrable burst in peanut and other nut allergies that did not exist, say, 30 years ago, supposedly spurred on by not just people limiting exposure at a young age but also radically impinging our microbes and whatnot through over-vigilant hand washing and antibacterial soaps. When I was a kid in the early '80s, I heard about bee allergies (which I never hear about now) but rarely other allergies. Things have changed, but I guess the numbers are starting to shift back as our approach to allergens shifts, too.

Josh in Chicago, Friday, 6 January 2017 16:38 (eight years ago) link

Your basic wikipedia search is lol because it uses so many competing sources that it's all over the place.

It is due to a type I hypersensitivity reaction of the immune system in susceptible individuals.[2] The allergy is recognized "as one of the most severe food allergies due to its prevalence, persistency, and potential severity of allergic reaction."[1]

Prevention may be partly achieved through early introduction of peanuts to the diets of pregnant women and babies.[3]

In the United States, peanut allergies are present in 0.6% of the population.[4] In Western cultures, peanut allergy is the most common cause of food-related anaphylaxis death.

It is one of the most common causes of food-related death.[22] However, there is an increasing body of medical opinion that the measures taken in response to the threat may be an over-reaction out of proportion to the level of danger:[23] "About 3.3 million Americans are allergic to nuts, and even more—6.9 million—are allergic to seafood. However, all told, serious allergic reactions to foods cause just 2,000 hospitalisations a year (out of more than 30 million hospitalisations nationwide). And only 150 people (children and adults) die each year from all food allergies combined." Media sensationalism has also been blamed.[24]

Frequency among adults and children is similar—around 1%—but at a study shows self-reports of peanut allergy are on the rise in children in the United States.[25] The number of young children self-reporting the allergy doubled between 1997 and 2002.[26] Studies have found that self-reported rates of food allergies is higher than clinically-observed rates of food allergies.

But then there's....

In those with mild peanut allergies, gradually eating more and more peanuts resulted in at least some short-term benefits.[33] Due to the amount of evidence being small and the high rate of adverse effects, this is not currently recommended as treatment.[33]

Sublingual immunotherapy involves putting gradually increasing doses of an allergy extract under a person's tongue.[32] The extract is then either spat or swallowed.[32] It is not currently recommended as treatment; however, it is being studied.[32]

Epicutaneous immunotherapy involves giving the allergen through a patch.[32] Trials look promising and are ongoing.[32]

An early trial of injecting escalating doses of peanut allergen was conducted in 1996. However, one participant died seconds after injection from laryngospasm due to a pharmacy error in calculating the dose. The death abruptly ended one of the only studies on injected allergen desensitization to peanut allergies

OH U THINK??? Emphases mine.

If authoritarianism is Romania's ironing board, then (in orbit), Friday, 6 January 2017 16:40 (eight years ago) link

FWIW, I know several parents of kids with serious or severe allergies, mostly to nuts but a couple to tons of stuff, and they're relatively chill. They know their limits, and the kids know their limits, and when needed they pack an epipen or give special instructions. I'm not sure if any of them have to avoid contact entirely, though.

The most high strung parents I know are parents of kids with diabetes, but they really have to be vigilant, since young kids can't reliably test blood sugar and numbers can spike all over the place.

Josh in Chicago, Friday, 6 January 2017 16:47 (eight years ago) link

threads nuts

F♯ A♯ (∞), Friday, 6 January 2017 17:16 (eight years ago) link

one year passes...

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obv not widely available in the UK.

calzino, Thursday, 26 April 2018 18:28 (six years ago) link

https://pbs.twimg.com/media/DbsedivXUAY0R9t.jpg

calzino, Thursday, 26 April 2018 18:28 (six years ago) link


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