sweet n' salty!

where is option ^^I WOULD EAT ALL THE^^

the pb&t sandwich was taught to me by my late stepdad, who insisted it must be made with a thin layer of Miracle Whip. I never really liked the stuff, but this sandwich is better with that than regular mayo...it bridges the gap between the pb and the t. Quite toothsome.

I know, I'm hungry too.

MOW-LAY

ok, protest. a McGriddle is the closest thing here to a sausage and pancakes/pork + maple option? i can't get behind that.

then vote 'basa...it is sweet sausage

http://www.(k*l*an)-nakamura.com/blog-english/wp-content/74815.jpg

where is bacon, sausage & eggs with pancakes and maple syrup.

besides my stomach.

these have doritos and m&m's
http://www.taquitos.net/im/sn/Munchies-Kids.jpg

Grilled kielbasa and apple blintzes from Tania's NOM NOM NOM RECIPE FOR SUNDAY NAP.

the name k i l i a n is apparently blocked

sweet 'n' salty popcorn together in the same cardboard box of delights.

sweet + salty rules

fresh cherry tomato and watermelon kebabs with a dash of kosher salt

esp for breakfast
e.g., where is bacon, sausage & eggs with pancakes and maple syrup.
otm
xpost

Regular salty popcorn eaten hand in hand with m&ms.

boudin aux pommes
boudin aux pommes
boudin aux pommes
boudin aux pommes
boudin aux pommes
boudin aux pommes

hell, yeah

pb and tomato i haven't tried/not sure about. pb and banana or plantain tho yes.

i'm going to try one of these sometime soon. there is a vosges store around the corner from work!
http://a1.vox.com/6a00c10e0f63c5d3b400d09e78e321be2b-500pi
i also like sweet and SPICY. sweet, spicy, sour, salty; when foods are all four i cannot stop eating them. like lots of thai.

Fish Sauce, Lime Juice, Palm Sugar, Bird Eye Chilies.

sorry about not putting breakfast sausage and pancakes, but mcgriddles sport the taste not only of sweet and salty, but chemicals as well

that bacon chocolate is pretty good! Not quite bacony enought, though.

Fish Sauce, Lime Juice, Palm Sugar, Bird Eye Chilies.
That's pretty much how you make nuoc cham.

now i'm craving melon wrapped in prosciutto

or apple pie with sharp cheddar cheese

Boudin aux pommes, seconded or thirded, as the case may be. It's akin to pork chops and applesauce, fish with poached fennel, etc...

Aged gouda and orange marmalade comes to mind for me, or manchego with membrillo or roquefort and pear. I love a good cheese well paired with fruit.

Vietnam FTW!

APPLE PIE WITHOUT THE CHEESE IS LIKE A HUG WITHOUT A SQUEEZE.

Strawberries and Balley V.

Cheddar and apple is a fine combination indeed.

See also Ham with redcurrant jelly.

"doritos followed by m&ms "

eh? maybe it's my reflux, but damn that sounds horrible.

http://l.yimg.com/www.flickr.com/images/spaceball.gif

This just happens to be hanging in my kitchen.

http://l.yimg.com/www.flickr.com/images/spaceball.gif

Bugger.

How about this?

http://artfiles.art.com/images/-/Cachou-Lajaunie-Print-C10387616.jpeg

salted caramel > chocolate with fleur de sel

http://nuts-cashews-almonds-pistacios-pecans-candies.com/sweetnsalty/images/sweetnsaltyphoto_19.jpg

hot and sour thai lemongrass soup with coconut milk

OMG YES where can I get this?

I was about to mention several Southeast Asian dishes. Vietnamese pork, especially comes to mind.

tom ka gai, l! any thai place pretty much.

Esarn Kheaw!!

http://www.timeout.com/london/restaurants/reviews/699.html

Hm I don't eat Thai hardly ever but mebbe we make a dinner date or something. Spicy-sweet soup in cold weather YUM.

Spicy-sweet soup in hot weather, also YUM!

spicy sweet soup in crispy fall weather wins

I've never understood why there are so many Thai restaurants in Chicago. I don't even think the immigrant population is all that high, or maybe they just don't have an enclave the way other Asian ethnic groups do.

there is sadly no thai in our neighborhood laurel! we should go to sripraphai in queens though. it has ruined me for all other thai.

Anybody in NYC ever been to Bao 111?

Actually... is mole really sweet? It's not sweet and salt, it's cocoa and salt. Different.

molé!

My grandmother's is very sweet. But yes mole is easy to do wrong. I think a lot of people have different ideas of what's right, as well.

I don't enjoy most of this stuff. the melon/tomato/kosher salt kebabs are a recent discovery that I like, and I doubt I'd go for the salted melon by itself. I prefer hot and savory.

though barbecue ribs done right probably count as sweet and salty, at least to some extent.

From my understanding, mole is some hard fucking work! Everyone's is different, and it's easy to get wrong. Uh....I forget what my original point was going to be....sorry....

And btw, I am ecstatic over the s/s craze that is sweeping the nation!

i'm trying to anticipate sweet and salty in the context of the ethiopian food i will eat later but i don't think it really applies? more savory and sour and spicy. but, you can have honey wine! perfect.

Caramelized onion relish, although lack of honeydew melon and prosciutto crudo = heathenish

salted melon by itself

I always salt melon. And apples. And pears.

you are broken.

:(

i'm sorry, sam. I didn't mean that. :)

Pretty weird to salt a pear, though.

canteloupe and proscuitto pwns honeydew

There is only one melon, it is Chanterais.

I love salt and will put it on anything I can get away with. Try it on crunchy fruit. You might like it.

Uh, Cavaillon, mon cher Ed?

salt on watermelon is something I did as a kid. I gave that up, though, for just eating decent watermelon.

so i totally recognise kielbasa but as a kid just ate an equivalent sold in supermarkets as smoked sausage. but it's not particularly sweet on it's own is it?

has anyone here ever been to mexico? fresh fruit with hot tangy dried pepper powder sprinkled on it is a classic street treat

most kinds of melon make my throat itch ;_;

altho maybe proscuitto would counter this HMMMM

In grocery stores here you will often find bottles of chili powder next to the fruit.

fresh fruit with hot tangy dried pepper powder sprinkled on it is a classic street treat
^^^ this is the best

also, paletas

Paleta man has a bell
elote man has a horn

yeah, molé really isn't that sweet. Bad molé often is, though.

elotes! a bit sweet and salty. so yummy.

I love paletas, but I don't think I've had a salty/spicy one before. Just mango, coconut, rice, lime, stuff like that.

yeah, they're pretty sweet or in the middle i guess

Salmiakki

oh yes

hmm.. you can get vosges chocolate at a place up 18th st near where I live! must visit immediately

Automatic thread bump. This poll is closing tomorrow.

Wendy's frosty+french fries

http://www.asda-bbq.co.uk/images/recipe_feta_salad_hero.jpg

Wendy's frosty+french fries

-- milo z, Sunday, September 16, 2007 2:53 AM (19 minutes ago) Bookmark Link

Automatic thread bump. This poll's results are now in.

http://i18.tinypic.com/42ivrf9.jpg

POCKY!

Where was Salted Nut Roll? Huh, where? Confectionary of perfection, yeah

They were handing out free *crunchy* sweet n salty bars on State Street in Chicago last weekend. I think they were probably Nature Valley. They were so much more delicious than the regular soft ones with the "almond butter" on the bottom.

http://www.boogaj.com/photos/uncategorized/2007/07/03/vosges_mos_bacon_bar.jpg

I had this on Saturday. Good stuff.

I've had it too. The bacon is nicely integrated, so it's not overpowering, but it makes a difference in the taste.

http://www.offthebone.net/?p=169

Bacon toffee. MUST make this asap

so i totally recognise kielbasa but as a kid just ate an equivalent sold in supermarkets as smoked sausage. but it's not particularly sweet on it's own is it?

-- blueski

indeed it is not. no idea why it's on this list

what i LOVE: grapefruit in salads

mmmmmmm

olive oil gelato w/ sea salt

!!

that chocolate-covered edamame at trader joe's

salted caramel frozen custard

wow