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somebody buy me a bunch of sauers bbq sauce & mail it to me now my publix doesnt have it anymore

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http://www.cfsauer.com/where_to_buy.asp?state=GA

― and what, Tuesday, 13 May 2008 19:07 (eighteen years ago)

http://www.shopfoodex.com/images/BBQ18MR.bmp
hello greatest bbq sauce i have ever bought i only have 1 bottle of you left

― and what, Tuesday, 13 May 2008 19:10 (eighteen years ago)

You used to be able to get Bick's BBQ sauce in the UK but they don't do it anymore. (I don't mean the BBQ relish, btw)

― Bodrick III, Tuesday, 13 May 2008 19:22 (eighteen years ago)

aaaahhhhgh its so good

― and what, Tuesday, 13 May 2008 19:24 (eighteen years ago)

fuck you publix

― and what, Tuesday, 13 May 2008 19:24 (eighteen years ago)

man i miss publix

― J0rdan S., Tuesday, 13 May 2008 19:25 (eighteen years ago)

best subs

― J0rdan S., Tuesday, 13 May 2008 19:25 (eighteen years ago)

what's it like

― s1ocki, Tuesday, 13 May 2008 19:25 (eighteen years ago)

can you recreate it in the lab

― s1ocki, Tuesday, 13 May 2008 19:25 (eighteen years ago)

ingredients: vinegar, water, tomato paste, sugar, salt, mustard, spices, paprika, lemon juice, onion, garlic

― and what, Tuesday, 13 May 2008 19:27 (eighteen years ago)

"spices"

― and what, Tuesday, 13 May 2008 19:27 (eighteen years ago)

My FAVORITE joke to make as a kid was to read a list of ingredients on a box, and then say, "I know how to make this! All I need now is some natural and artificial flavors!" I told it for years but stopped after years of no response.

― Abbott, Tuesday, 13 May 2008 19:28 (eighteen years ago)

http://www.stubbsbbq.com/prod_detail_list/sauces-rubs

Do you see that bottle at the top for $4.05? Buy it NAO.

― wanko ergo sum, Tuesday, 13 May 2008 20:38 (eighteen years ago)

I don't recall seeing anything but mayonnaise with the Sauer's brand, but I'll look for this next time I'm in the store.

― Rock Hardy, Tuesday, 13 May 2008 21:50 (eighteen years ago)

"they say sprite is made out of lemon and lime, but i tried to make it at home and there's more to it than that!'

― and what, Wednesday, 14 May 2008 02:40 (eighteen years ago)

i made some rad bbq sauce for ribs on friday. yday i put on burgers. good times.

ingredients: ketchup (lol), cider vinegar, onions, garlic, ginger*, salt, pepper, soy sauce

* KEY

― s1ocki, Wednesday, 14 May 2008 14:31 (eighteen years ago)


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