I recently learn of the wonders of the Tomatillo and want to cook more with them, anay ideas if they can be found in London?
http://www.panix.com/~clay/cookbook/images/tomatillo2.jpg
― Ed, Wednesday, 11 June 2008 13:54 (eighteen years ago)
no idea Ed. i'd try that Latin American stall at Borough Mkt maybe? it is strange, in NY they're as common as plantains.
― Tracer Hand, Wednesday, 11 June 2008 13:59 (eighteen years ago)
I just looked and yeah, your best bet is Cool Chile in Borough Market. There are also numerous outlets for seeds. I imagine Wahaca use their own.
― suzy, Wednesday, 11 June 2008 14:05 (eighteen years ago)
Corn and tomatillo soup is so very good.
― Ed, Wednesday, 11 June 2008 14:07 (eighteen years ago)