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still milking the 'Bartman ball' for all it's worth

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yecchh

― Yr3k (dymaxia), Wednesday, 16 February 2005 03:25 (twenty years ago)

A year after blowing up the ball in an event that raised money for the Juvenile Diabetes Foundation, the restaurant will soak the ball's remains in a vat of Budweiser and add other ingredients to make a "curse-ending sauce."

This the most fucked up thing I've read in ages.

― MindInRewind (Barry Bruner), Wednesday, 16 February 2005 04:56 (twenty years ago)


Update: I guess the Bartman ball will not be eaten after all, due to health department concerns. Instead, they are going to use the steam from the cooked ball. I kid you not.

― Yr3k (dymaxia), Saturday, 19 February 2005 06:21 (twenty years ago)


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