According to the product details:
"A rigid frame provides the strength and easy handling of a traditional loaf pan for this flexible, nonstick silicone design.• Solara™ silicone delivers true nonstick performance with no grease, flour, or cooking spray, and no worries about scratches or flaking.• Stainless steel frame makes the pan easy to fill and carry.• Silicone's thermal stability ensures even baking.• Stands up to temperatures from -40 to 500 degrees F.• When baking is complete, simply invert and twist the pan (like a plastic ice-cube tray) -- loaf pops out effortlessly.• Easy to clean; dishwasher safe."
So it's non-stick, you don't need to grease it and it's affordable. But I think it's ugly. And kind of sci-fi weird. I'm telling you, it all started with Silpat...
― Vermont Girl (Vermont Girl), Friday, 27 August 2004 16:45 (twenty-one years ago)
― Jaq (Jaq), Saturday, 28 August 2004 00:00 (twenty-one years ago)
Interesting. I wouldn't have thought of that.
I will say that I have a silicone spatula and I cook things on the stove with it a lot, because it doesn't scratch my pans.
― Vermont Girl (Vermont Girl), Monday, 30 August 2004 11:38 (twenty-one years ago)
― Liz :x (Liz :x), Wednesday, 1 December 2004 13:07 (twenty-one years ago)
― Vermont Girl (Vermont Girl), Wednesday, 1 December 2004 14:17 (twenty-one years ago)